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Trout with butter and almonds
Verified recipe!Rating: 4
Difficulty: Average
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  • Add to shopping list4 small trout
  • Add to shopping list2 tbsp flour
  • Add to shopping list80 g butter
  • Add to shopping list100 g peeled almonds
  • Add to shopping listthe juice of 1 lemon
  • Add to shopping listparsley
  • Add to shopping listpepper
  • Add to shopping listsalt
Preparation method
Trout cleaned and dried, then pressed into a mixture of flour, salt and pepper. Fry in a little butter and sprinkle with lemon juice and chopped parsley. Almonds fried in most of the butter and fried with butter almonds put on fish.
Published by by Pavel on 3 December 2007
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# 1
[I cooked this]
recipe is super, great delicatessen happened.
[I cooked this]
14 Jul 2008
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