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Zucchini with mozzarella
Rating: 8
Difficulty: Easy
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Added by jufa
Photo 4321
  • Add to shopping list2 courgettes
  • Add to shopping list400 g feta cheese Mozzarella
  • Add to shopping list1/2 bunch of basil
  • Add to shopping list1/2 bunch parsley
  • Add to shopping list2-3 cloves garlic
  • Add to shopping list3-4 tbsp vinegar
  • Add to shopping listsalt
  • Add to shopping listbalsamic vinegar for sprinkling
  • Add to shopping listolive oil spreads, courgettes
Preparation method
Courgettes cut length about 3-4 mm thick. Smeared with olive oil and bake in very hot BBQ. When ready them into a wide bowl sprinkle them with salt, blend garlic and vinegar. Fresh Mozzarella January thinly sliced ​​shaybichki and put them on courgettes, sprinkle with chopped parsley and basil and finally spraying a little balsamic vinegar. As such, appetizers ready to be served.
Published by by jufa on 5 March 2013
Source: Girlfriend
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# 1
I often do a salad of grilled zucchini. Seasoned with garlic and dill are all favorites at home. Combination with mozzarella and basil is interesting and will surely try the recipe. Perhaps only replaced the vinegar with lemon juice. 5 Mar 2013
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