Put the minced meat in a deep bowl and all other products and blend to mix well. On the tray with baking paper put bacon strips in length, overlap each other. This is one way and then put the minced

Cook potatoes in salted water (I slice them as moussaka), having finished in the heated sunflower oil add add spices optional (I used the fenugreek pepper, basil). After pozaparzhat add the chopped

Slice everything and start to rotate the vegetables into a fireproof container. Bacon slice it in not very thin strips and he is changing between vegetables. Then tomato paste to mix it with spices

Mushrooms are washed and cut strips. The butter is melted in a pan on medium heat and add the mushrooms. Bacon cut into cubes or strips and added to the pan. Fry for about 10 minutes, stirring

Pre-cooked beans and salted. Fry the sausages in olive oil and 2-3 cloves of garlic. When ready, we take them and instead put coarsely chopped onion and stew until tender. Add the diced bacon, and two

Wash the potatoes well, because it will not peel them. Put them to boil, being careful not to razvarite. After cooling the cooked potatoes cut cap and carefully carved with a spoon, being careful to

Boil the potatoes in salted water in a pressure cooker for 8-9 minutes. Once drain grate them the planer of such size as you like. If you want and prefer, cut them as soup - in small pieces. I prefer

Peel the potatoes, cut into pieces and put in salted water to boil until slightly tender. Should not be completely cooked, or until the end of cooking will become mushy. Transfer to a baking dish and

In a deep pot Fry a little garlic (slightly to not burn). In the same fat, after having removed the garlic fried smoked meat (maybe skinless sausages, but with smoked meat becomes very fragrant)

Cabbage washed, trimmed and cut into slices with a thickness of 2-3 cm. In a pan put olive oil generously, ranking slices and sprinkle with salt, white pepper, finely crushed garlic cloves. On top of

In boiling, salted water paste Boil al dente. Chop finely and fry in a little olive oil. Cleaned zucchini cut in half lengthwise and cut into slices. Add to the onion and sauté over medium heat. Add

Smoked bacon cut into cubes of about 1 cm. Pickles cut into julienne. Peel the potatoes, wash, cut into cubes not very large. Cut all products are loaded into pan and stir. Sprinkle with black pepper

Wash tomatoes and cut into slices 1 cm thick. , Add salt and fry on both sides in the heated oil. Remove to a plate. In the same oil fry the chopped garlic and bacon. The reconstituted Паста a la

From set products receive 3 pizzas with a diameter of 32 cm. We prepare the dough (I do it in a food processor for faster, but may hand), the dough should be soft, and leave to rise for 40 minutes

Boil pasta in salted water according to package instructions. Strain and pay 1/2 cup the water in which mumbo pasta. In a pan fry the chopped bacon in its own fat (ham and the skinless sausages can