The meat is cut into pieces for kebabs, mixed with chopped onion, salt and pepper, and put in a box in the refrigerator to marinate - about 12 hours. I usually charge them at night, for lunch the next

Beans soak a few hours and then boiled. Oats soaked in cold water until soft. Beans and nuts drip and Strain. Add the egg, chopped parsley and mint, pepper and salt. Of the finished mixture form balls

Pre-cooked beans and salted. Fry the sausages in olive oil and 2-3 cloves of garlic. When ready, we take them and instead put coarsely chopped onion and stew until tender. Add the diced bacon, and two

Boil the beans with a little water for a few minutes. Change water and put 1.5 liters of water. Chop finely the onion, carrot and celery and add to the beans. After eating a boil reduce the heat to a

Beans soak for several hours in cold water, rinse and boil in new water. When it boils, he puts olive oil and chopped onion, red pepper and hot, savory, oregano and cloves. Boil quietly to almost

Beansa wash well and soak in 2 cups water for 8 hours or more, if needed. Most water should soak the husks be separated and disposed of (then the beans should be soft enough to allow taking bold to

Beans soak overnight in water or bring it to the boil directly. Put there the oil, cut into strips onion, carrots and celery slices into cubes. When the beans soften, put salt, tomatoes and spices

In a deep frying pan fry the finely chopped onion for 2-3 minutes, then put the carrots cut into small cubes, wait until they change color, and put the peppers also cut cubes, fry until tender peppers

Potatoes cut into cubes as for moussaka. Onions and peppers cut into strips, mushrooms sliced, carrots into small pieces. In the oil fry the onion, add the minced meat fry crumbs. Add potatoes and

Heat the oil, Salt with salt, then add the chopped onion, fry it until golden. Add paprika, mix, then add the flour, which was stirred constantly until the slurries. After having received a poultice

The bulgur put in vegetable broth and let simmer for about 10 minutes after the boil or until the bulgur absorb liquid. Allow to cool. Meanwhile, in large bowl, mix beans, 2 tbsp olive oil, chopped

Soak pinto beans in advance water for 24 hours. Boil pinto beans in 1 liter of water or 2 cups of beans put 4 cups of water. Check can replace it with canned tomatoes and roasted in oil fsunflower

Pre-soak the beans for at least 2-3 hours. This will boil easier. To swell well have to make cold water for 1-2 hours. Put the beans in a saucepan and high valleys with water to cover the beans with 2

In tenzhera with a little water on a slow fire stew chopped onion and sliced ​​carrot, mushrooms, peppers into strips. Add olive oil and green beans. When the vegetables soften add the chicken, cut

Clean, washed beans soak in cold water for at least 12 hours. Washed, pour cold water and boil for 5-10 minutes. Discard water, rinse again, pour cold water and boil until tender. Part of the heated