In a saucepan put about 2 liters of water, add chicken and salt to taste. The more chicken, the stronger will be the broth and more will become delicious soup. Cut the vegetables into small cubes. To

Meat add salt and put in a baking dish. Clean onions (whole) and chopped carrot slices are arranged around the meat, add salt is. Pour 1 and a half cups of hot water and fat. Cover with aluminum foil

Dissolve yeast in 350-400 ml warm water. Pour flour into a container in which it will involved, do well in the center and add the dissolved yeast and salt. Knead the soft dough, cover with a towel and

Carrots and onions are cut, put it all the fish, add salt and dry spices pour the cold water and cook about 40 minutes until rice is cooked. The fish is removed, boned, cut it to pieces and return to

Bread is wetted (immersed in water), then draining well. In a bowl or jar put eggs, bread, chopped onion, egg whites, water, limontozuto and the oil, beat with a blender for about 2 minutes. * I use

Green tomatoes punch needle, put in carrots, celery and garlic compote in a jar (1 liter) pour in the marinade and aspirin. Make up water and the jar is turned down caps. Shake every day to melt the

Slice the onion, peeled and grated carrots. Fry them in a little oil (if you have garlic in hand, here is the time to chop finely and zaparzhite, and I had no further used garlic powder). Carve

Chopped parsley, crushing the feta cheese and together with all other products a soft paste. It shape into small balls and tousle them with your fingers or with a rolling pin. Bake in a hot pan with a

Boil chicken leg in 1 - 1.5 liters of water. Skin and bones removed from the meat and cut it into small pieces. Chop into cubes and fry in 1/2 cup sunflower oil. Add the chopped carrot, bell pepper

First boil the meat, if need be boned (can be used duck offal). When the meat is ready, strain the broth and put potatoes to boil. Zaprazhvame carrots and onions and add them too. When the potatoes

Clean the fish heads from tails. Wash it well, as with the nail of the index finger cross the spine to scrape the blackness of it - if you do not remove the fish bitter then. Wipe it clean and cut

Soy sauce, honey, olive oil, lemon juice, pepper and mustard mix and stir well. Mazhem chicken. If you have time it is nice to sit in the refrigerator for 2-3 hours, if we stick while making filling

Boil the potatoes and mash them still warm. Blend to puree. Beat eggs (without one egg white) and add salt, savory, pepper, cheese, the feta cheese and pickles. Chopped onions, carrots and mushrooms

Sift the flour and him add the melted butter. The mixture was triturated with fingers to obtain a crumb. Add sugar, salt, yeast and carefully pour the water. Kneads dough, placed in a greased baking

Eggs broken with sugar. Baking soda pour in the yogurt, stir together the oil to add to the egg mixture. Baking powder and mix with the flour is added to the mixture. Pour mixture into cake pan