Cook potatoes in and smash mashed . Onion stew a bit and it added puree, paprika, savory and parsley and stir well, while the stove does not get lumpy. Then remove from the heat and the mixture is pre

Slice the onion, peeled and grated carrots. Fry them in a little oil (if you have garlic in hand, here is the time to chop finely and zaparzhite, and I had no further used garlic powder). Carve

Slice everything and start to rotate the vegetables into a fireproof container. Bacon slice it in not very thin strips and he is changing between vegetables. Then tomato paste to mix it with spices

Chop as cooking, grate carrots, peppers cut into small strips. Place in a saucepan and fry in fat. When tender put a little salt. Then add the red pepper, grated tomatoes, and rice. Pour 1 cup water

The eggs are mixed with crumbled feta cheese and grated cheese. Tomatoes are cleared from the seeds and finely. Added to the mixture along with oil, salt and pepper. Cleaned from the stems and seeds

In preheated oil chopped onion stew. When soft add the chopped peppers. Once they soften and add chopped tomatoes and add salt to taste. Cook over medium heat and when the liquid begins to evaporate

If you use blue eggplant, it is peeled, cut into cubes, add salt and leave for about 30 minutes to let bitterness . Then rinse thoroughly. I used the one time white eggplant, the second time - violet

The clean seeds from peppers Wash and while wet are salted inside and outside. Fried peppers are in preheated oil until ready. Fat in which they are fried peppers recoils from the heat and slowly

Peeled and cleaned peppers cut into strips. In a deep pan pour the cream, then add and sour. Stir until a homogeneous mixture over medium heat. Add peppers, pepper and vegeta / salt. Boil for about 5

Chicken breast cut into portions - I personally clean off the skin to not become greasy. Peppers and peeled tomatoes are cut into cubes. All products are placed in ceramic casseroles and stir

For tomato sauce in the pan getting hot fat and fry the chopped garlic, flour and paprika. By pozaparzhat put and ground tomatoes and carrots. Add sugar and it is to mitigate the acid from the

Chop cut into small pieces. Peel eggplant, cut into cubes and leave for about 30 minutes in salted water. Peppers cut into medium sized pieces. Tomatoes, peel them and cut into cubes. Stew onion in

Cut all vegetables - potatoes into thin crescents, carrots into thin slices and peppers and tomatoes into thin strips. Garlic cloves and let whole unpeeled. In a pan pour olive oil on the bottom. Pour

In fat fry for 5-6 minutes cleaned peppers previously are slit lengthwise to make it seasoned. Insert the red pepper - no more than 1 tsp, it only stain dish. Confusing peppers and add them to milk

Chicken breast cut into small chunks and fry until almost. Pepper cut into strips and add. When products are ready add the corn, baby corn and canned chili sauce, as you warm. Mix well and after about