The meat is cut bites and marinate in soy sauce, chili sauce, pepper and chopped garlic for at least 2 hours in refrigerator. Then bites fry until golden in a little sunflower oil. Draw and in the

In a shallow bowl, mix the flour with a little salt and pepper. Dry the meat with paper towel and sprinkle it on all sides with flour and spices. In a large deep pot over medium heat warming up oil

Vegetables are cut into small pieces and meat slightly larger pieces together and fry in heated sunflower oil until ready (red meat). 2-3 minutes before removing it from the heat add the cream

In skillet, heat the oil and fry kritarakito to pinkish color by adding and 1 tsp salt. Then pour hot water and cook until ready. Then drain the water and passed through a colander with cold water

Legs are flavored with the juice of 1/2 lemon 2 tbsp soy sauce, salt, pepper and 1 tsp garlic powder. Stay two hours, arrange in a baking dish with a little oil, pour 1 cup beer and 1 cup water. Bake

Fillets are seasoned with spices and bake in heated slightly an oily pan until golden. Add cream and grated processed cheese. Stir until melted and let the fillets about 2 minutes to boil the sauce

Fillet cut into pieces and fry in oil until light catch soot. Season with pepper and salt, put it Blend garlic and tomato juice, optional and cayenne pepper. Boil for 2-3 minutes. Put the cream

Cut all products Savoury fillet with soy sauce and pepper. Fry chicken fillets in margarine by adding and mustard. In another court fry onions, garlic and green pepper for 4-5 minutes, then add the

Boil the tagliatelle. In a pan put a little oil and fry the chicken (cut of your choice), also put bacon and mushrooms. When braised all products add cream and tagliatelle. When the cream begins to

Boil pasta in salted water in advance and grease. In a pan fry the onion and garlic, chopped. Once the tender is added and sliced ​​chicken. Podsolyava be. Once the meat acquires white pour a glass of

Cut the meat into chunks and fry, add the sausage and in small pieces continues to fry. Add mushrooms and spices with garlic and lightly fry stirring constantly. Add processed cheese and cooking cream

Cut into 4 portions of chicken fry in 3 tbsp butter with chopped onion and 1-2 tbsp water. When remain of butter, sprinkle with flour and stir until fry until golden. Gradually pour the champagne and

Onions and mushrooms are cut into thin slices and fry in the butter on medium high heat until Onions become transparent. Season to taste. Half pour into a baking dish, put the fillets on top, sprinkle

Cut the chicken breasts into small pieces, choking a little until the meat turns white. Then pour the meat in cream, cream boil when put curry and magical taste. For the garnish: boiled rice

Cut bacon and leeks into small pieces. Fry in the oil. Cut the mushrooms into slices. Add mixture to fry chicken nuggets and sliced ​​mushrooms. Leave to cook and soften the products. In the butter