Each packet of cream writes how agitated and what (generally broken with milk and so is delicious). Once whipped cream it aside and put a base and it stops a little juice compote. Smear with cream and

From those products knead smooth shortbread, which is wrapped in nylon kitchen and put in refrigerator for about an hour to set. The cooled dough is divided into two parts, each of which is rolled out

Brush each cookie with chocolate spread and sprinkle each with coconut, place on top of a piece of pre-cut banana. Arrange them on a plate or platter and sprinkle them again with coconut. Put them in

Beat milk with cream Ole, in a separate bowl whisk cream confectionery. In a large bowl crushing biscuits into quarters and mingled with the cream and cream (I mess with hands), add the chocolate

With eggs, water, milk, yeast, sugar and flour kneaded dough. Once it is ready, add the butter and continue kneading till complete absorption of the butter. Shaping 3 balls that are rolled on the

Base: Beat eggs and sugar first, then add the oil and milk, and finally the flour, baking powder and vanilla. Bake at 180C degrees. The base is allowed to cool. Is cut with a long blade or thread

Soft butter is stirred with a mixer. Add condensed milk and chocolate. Phyllo brushed with a cream and sticking together (leaving enough cream crust and upper side). On cream make patterns with a fork

Sour cream the chocolate spread (at room temperature) are confused until a homogeneous mixture is poured into glasses for serving, alternating with the biscuits and sweet. cream is served well chilled

The chocolate spread is melted in a water bath to make liquid (for easier handling it), strained yogurt mix nice to make a smooth mixture. In a rectangular pan (ideally transparent to impress guests)

Anyone can use your favorite recipe for pancakes. I personally really like these because their taste is neutral and a perfect fit for both sweet and savory pancakes for. For the pancakes: Beat the

Melting chocolate in a water bath in a bowl or microwave oven, and in another bowl - mix to the butter with powdered sugar. Begin to gradually add from slightly cooled chocolate (not to melt the

Sift flour with baking powder and mix it with cinnamon. In deep bowl, beat the eggs for about 4 minutes and add sugar. Fight more until dissolved and gradually replenish the milk and the oil. Again

Eggs and sugar beat with a wire whisk. Add vanilla, flour and grated orange peel and again crashed. With a teaspoon (or Posh) round the biscuits (not more than 10-12 at a time). Arrange in a baking

Dark chocolate was melted with the liquid, a water bath or in a microwave oven. Melted chocolate mixed with crushed biscuits and the resulting dough is affixes the bottom of a baking dish or pan. The

Cut the rolls into pieces (I had to 7days with strawberry filling and use them, but chocolate will get better in my opinion). Put fresh foil in a bowl (mine is 22 cm diameter clear aperture and