Chicken eggs make the body of the chicken and quail of heads. Salam, lukanka, cheese, parsley and / or dried peppers are used to beaks of chickens, pepper eye.

Boil the eggs. Of radishes cut into thin slices for ears, carrot thin pins for nose and eyes of parsley - mustache. Eggs are formed in mice as shown in picture 1. * The decoration can be made from

Preparing flowers pepper and eggs begins with washing peppers. Cut peppers into 2 cm washers and cleaned of seeds and the white central part. Heat oil in a pan and place the peppers in it for a few

Eggs cook 13-15 minutes. Once cool peel and curly knife, cut lengthwise into two halves. To be stable, is cut less than the convex portion of the egg white to make it flat. Separate the egg yolks. The

Make heads of penguins from olives and attach them with toothpicks to the top of each egg. Make beaks carrot and fasten them with a toothpick. Cut carrots in half, to make legs. Attach them to the

Hard boiled and peeled eggs divided into two parts along the length of the egg. The yolks were removed and mixed with other products, so as to obtain a nearly smooth cream. Careful with the salt if

Eggs are cooked, peel and cut a sharp edge. Remove yolks and grated or crushed, then mixed with mayonnaise and chopped pepper. Optional can be added and a little feta cheese and black pepper. Again

Gelatin pour 100 ml lukewarm water. Eggs are drilled from the larger end and leave a little inside the egg expires, then gently rinse the shells with water. Peppers cut into very small pieces, olives

First make green base for roll: spinach cleaned, washed, finely chopped, blanched ( if frozen first thaw and drain the water). Stir egg foam is added thereto sifted flour and starch, spinach, salt and

Eggs are cooked. Draw to the yolks and smash, add the feta cheese, a pinch of salt and the butter. From this mixture the inclusion bodies and the heads of the chickens. Decorate to taste with pepper

Eggs are cut from the top of the zigzag and remove the yolk . To this was added the feta cheese, mayonnaise, pepper and chopped onion on. Mix everything well. To this mixture is filled the bottom of

Solid cooking eggs and Peel. Side of a blunt tip are taken from egg to stand upright. Russian salad in appropriate plateau is formed sofa. Top fastened face hard boiled, peeled and trimmed by the

Eggs are washed with a brush, covered in a saucepan with cold water and cook 15 minutes. Ostzvyat to cool the water in which they are cooked. Hitting with a spoon gently crack the shells. Anise is

Eggs are cooked until firm (boiled 10 minutes). Carrot cut legs and using a toothpick to attach them to the egg stands for eyes put peppercorns, lips painted with chutney, nose cut of the pepper, half

Boiled egg cut in half lengthwise - to receive two islands. On each half is cut out a little from the bottom side of the egg white - to allow the island to stand stably. In the center of the yolk is