Potatoes are finely chopped and boiled in lightly salted water until warm them add the grated garlic and broken and agitated until the mashed potatoes. In small portions and stirring continuously, add

Bread soak in water, drained and creases. Add ground walnuts, milk, crushed garlic and other products. Mix everything well.

Peel the garlic cloves are crushed well. Drop by drop, add the yolk and the oil. Stir until a smooth mixture. Season with salt and lemon juice by adding a little cold water. The sauce should be thick

Grind the garlic in a wooden mortar with a little salt. Peeled and chopped onion (onion and leek) stew until soft with 2 tbsp vegetable oil and 2 tbsp fish broth or hot salted water, then triturated

Husked cloves of garlic, sprinkle with salt and crushed in a wooden bowl by adding a trickle vegetable oil.

Cleaned onion and garlic finely, put in a wooden mortar and sprinkle with a little salt. Stay after 30 minutes, breaking up very well. Add the red pepper. The mixture was removed in a porcelain dish