Meatballs with quail eggs
Bread, milk Strain and spices. Added to the minced meat and knead well. Pellets were formed, as in the middle, with one egg. In hot sunflower oil fry until golden.
Bread, milk Strain and spices. Added to the minced meat and knead well. Pellets were formed, as in the middle, with one egg. In hot sunflower oil fry until golden.
Fry them a little grated onion and meat, add the red pepper, tomatoes and spices - bay leaf, parsley, oregano, pepper and salt. Boil to thicken. Boil the rice in broth until almost. After cooling, mix
Minced meat is kneaded with spices and make small balls that are fried. Boiled potatoes Strain and mixed with egg and spices. Take a small ball and potatoes in it hides fried meatball. Oval
Minced meat is mixed with spices of your choice or solution ready Chicken seasoning, crushed garlic, chopped onion, parsley, cumin and pepper. Confused mince is divided into eight parts with wet hands
Minced meat is prepared by mixing the egg, salt, spices, breadcrumbs. Tomato is cut, remove the liquid and seeds, cut into small pieces. Parsley also. The feta cheese was shredded with a fork. Last
Minced meat is placed in a deep pot. It puts the grated onion, egg, soaked bread without crust and squeezed, pepper, savory, cumin. It is well kneaded and stand at least 1 hour in the refrigerator
Minced meat stir very well with basil, parsley, finely chopped onions, olives, garlic and egg. Season with salt and pepper. Formed into 8 balls in the middle of which is placed on a piece of
Minced meat, middle of the bread, grated onion, spices, baking soda and salt knead nice. From the resulting mixture was made meatballs balls, which then, by pressing in the middle is formed as a lift
Minced meat is kneaded with onion, salt, pepper and savory. Allow to stand for 1 hour. Products for the filling are finely chopped. Of minced meat form meatballs, which are spread over the entire palm
Minced meat, 2 eggs, chopped onion, slices of bread and spices knead well. Formed into rectangles or circles, put on each chopped sterilized mushrooms and slice cheese. Top put another rectangle or
Chop finely and mix with minced meat, egg, savory and 1 tsp fenugreek. Kneaded mince and add salt to taste. The cheese is cut into small pieces and mixed with beans. Peel the potatoes and cut into
Boiled potatoes smash mash while hot. Add milk, salt and the butter, stir and leave to cool. Fry the minced meat and thereto is added salt, pepper, crushed garlic, bay leaf, tomato sauce and onions
Minced meat is kneaded with grated onion, soaked and drained bread, pepper, cumin and savory. Divide into 8 balls. The skinless sausages cut into 4 pieces. The cheese also cut into 8 cubes. Each ball
Forcemeat mixed with egg slices crushed, pre-soaked in milk, finely chopped onions, savory, black pepper and salt. From the resulting mixture was formed meatballs, as in the middle of them is placed a
Minced meat is kneaded with eggs, parsley, submerged little water bread, finely cut onions, salt, pepper, cumin, savory and liquid margarine. Allow to stand for about an hour to blend flavors and then