In 200 ml hot water, stir well yeast, salt and sugar and cover for a few minutes. In a small pot, whisk milk and egg. In a large bowl or pan and sift the flour is kneaded with yeast and milk mixture

At 100 g of oatmeal, pre-ground in a food processor, I added 2 tbsp milk, 3 tbsp cottage cheese, 1 egg, 1 egg white. This was stirred, and then formed into any shape desired. I ordered the chopped

For the dough used 1 whole egg, a egg white, a pinch of Himalayan salt, wholemeal spelled eye - kneaded well. Then add ground almost powder oatmeal. Knead well, cover with a cloth and leave in the

Cauliflower grate or processor to the size of rice. Grated cauliflower put in a baking dish and bake for 15 minutes at 200C. Pour into cheesecloth and twist and pressed her hands to come up all its

Sift the flour and mixed with yeast. In a bowl, pour water, add salt and sugar, mix well, put it in olive oil and began to pour the flour, stirring / knead until his assumption. If necessary, pipette

Dissolve yeast in water, add all ingredients and mix a slurry. Place in a buttered baking dish and garnish optional. Bake at 180C g within 15 minutes.

All products are mixed and stirred with a wire whisk. Leave at room temperature for 30-45 minutes. An oily large pan heat over medium heat and pour the dough and if needed, spread with a spoon. Bake a

This is one bread, which prepare the country and its history comes from many years. For me, this dough is universal, because I use it for pizza, and the addition of various fillings, two words easy

In a bowl mix the egg yogurt and shattered it soda. Add the oil, salt, flour and stir with a fork until dough cakes. Pour the mixture into a buttered and floured pan - 30-34 cm in diameter. Using a

In a bowl mix the products in the listed sequence. Mix everything with a mixer or by hand kneaded soft dough. The dough is greased with sunflower oil, and leave in a bowl covered with plastic foil to

Flour mixed with yeast and salt (you can put less than the specified amount of flour and the rest to be added until a dough ), add hot water and kneaded soft and elastic dough, knead 5-10 minutes

Milk is diluted with water and heated slightly, as the body temperature. Was added crushed yeast and stirred to dissolve it. The flour is sieved and mixed with the baking soda and salt. Flour, milk

With mixer crash 3 eggs and then add to it the next 5 products in the listed sequence. In tray littered with baking paper and lightly oiled pour the mixture, which bake 5 minutes in preheated 200 ° C

1 cup Fill halfway with warm water, add sugar with yeast. Leave to rise for about 5-10 minutes. During this time, in a bowl mix the egg, yoghurt, the oil and salt. Stir well and add a cup of

Takes a large bowl with a tight-fitting lid. Heat the oven to 200 C. vegetables are finely chopped, sausages into cubes or strips, if used fish is broken. Everything is placed in the bowl, close