Pumpkin Desserts

Muffins with pumpkin and raisins

Difficulty
Average
Method

Soft butter (margarine) mix well with sugar until fluffy. The eggs are mixed with pumpkin puree and add to the butter. Raisins are put in half a cup of flour. Remaining flour mixed with spices and

Pumpkin mousse with rum

Difficulty
Average
Method

Rum warms in small saucepan. Gradually add gelatin, stirring constantly, until completely dissolved. Remove from heat and leave to cool. Eggs broken in a large bowl. Gradually add the sugar and stir 3

Pumpkin cookies with spices

Difficulty
Average
Method

The flour is mixed with all the spices. In a large bowl, stir the butter and sugar. Mix eggs and pumpkin puree. The flour mixture was added gradually while stirring. Once all the flour is absorbed

Roasted pumpkin with rice

Difficulty
Easy
Method

Pumpkin washed, peeled and cut into small pieces. The pieces are arranged in a pan, added, and finally the rice milk, which was dissolved in the sugar. Bake in a moderate oven for 25-30 minutes.

Roasted squash with sauce

Difficulty
Average
Method

50 g of sugar baked in the tray, to yield a caramel which is flush to the bottom and walls. Peel and clean the pumpkin cut into pieces, which are rolled in flour and arrange on caramel. Eggs, milk

Pumpkin ready to peel and cinnamon

Difficulty
Average
Method

Spread with a knife pan with margarine, like a slice. Makes the product mixture for the filling, as is grated pumpkin and the walnuts chopped. A crust is brushed again as margarine slices and sprinkle

Pumpkin ready peel

Difficulty
Easy
Method

Pumpkin Peel, grate on large grater and stew in a little oil and sugar until soft and water evaporates it. Each sheet is spread on paper, sprinkle with oil, stewed pumpkin, sugar and chopped walnuts

Banitsa pumpkin

Difficulty
Difficult
Method

Peeled and grated pumpkin stew in some of the butter to poluomekvane then mixed with chopped walnuts, bread crumbs and cinnamon. In a baking dish, greased with butter, arrange several sheets of

Round banitsa pumpkin

Difficulty
Difficult
Method

Of flour, a little water and salt dough is prepared for sharpening. Pumpkin Peel, grate on large grater and vegetable stew in butter, then mixed with cinnamon and bread crumbs. The dough is rolled

Pumpkin - I type

Difficulty
Average
Method

Pumpkin stew with a piece of fresh butter until soft, then cooled and mixed with chopped walnuts, cinnamon and sugar to taste. Flour, egg, vegetable oil, salt and water is cooked soft dough, which

Pumpkin - II type

Difficulty
Average
Method

Pumpkin Peel, cut into cubes and stew with sugar to taste and a little oil, then mixed with breadcrumbs, eggs and cinnamon. Knead the dough and roll it into two thick sheets. One sheet is placed in a

Burek pumpkin

Difficulty
Average
Method

Pumpkin Peel and grate cheese grater in large pieces. Thereto was added granulated sugar, cinnamon and vanilla, and flour, as needed, to obtain a thick paste. Pour into greased with butter pan, evenly

Wedge pumpkin

Difficulty
Average
Method

To pumpkin, cut into cubes, add eggs, cooked rice or bulgur (if uses vermicelli, it does not boil, but is crushed) and salt to taste. Of flour, a little salt and the amount of water knead dough

Naked pumpkin

Difficulty
Average
Method

Pumpkin Peel, cut in pieces, ordered in a greased baking dish with butter, sprinkle with some of the fat and put on a slow fire to stew. Then pour the disordered medium thick porridge eggs, sugar