Chocolate sponge with cakecheta tseluvchena crust
Divide the egg whites and yolks. Smash the chocolate with the butter put them to melt in a water bath. Beat the egg whites with a pinch of salt on foam, as kisses. While away in a deep pot put sugar
Divide the egg whites and yolks. Smash the chocolate with the butter put them to melt in a water bath. Beat the egg whites with a pinch of salt on foam, as kisses. While away in a deep pot put sugar
Orange is peeled and cleaned well from the skins. Grind in a food processor. Add the egg and melted butter again and crashed. Yogurt mix with baking soda and flour mixed with baking powder, salt and
Sugar egg and beat with a mixer. Sift flour, cocoa and baking powder. Separately, mix the milk (at room temperature) and the butter. In court shuffle wet products, and in another - dry. Mix them and
Approximately 280-300 g pumpkin is boiled and passaged. Transfer the pumpkin in a convenient container and to it add the eggs, the oil, sugar and vanilla sugar (vanilla sugar can be replaced with
Preheat the oven to 150-160C degrees. Put the pieces of paper for cakes in shapes. In a large bowl mix all dry ingredients and mix them with wire (also able to sift). To add the dry ingredients and
Beat the eggs and sugar. They add vanilla, the oil, milk and sifted flour. Stir the mixture until a homogeneous mixture with a mixer. To this mixture add the chocolate. Greased bottom of the pan with
Beat all ingredients in specified order. Wrap the dough for 10 minutes in refrigerator. Put in any form for muffins or cupcakes in a paper form and distribute the mixture. Sprinkle with powdered sugar
Mix all ingredients and mix well. The mixture was transferred into molds for muffins. Bake at 180C for about 20 minutes. * Of these amounts are received 10-12 muffins. * The original recipe is
Dough: In a bowl, break up eggs and sugar to form a thick cream. To the resulting cream add the butter, flour, baking powder and vanilla. Stir until the solution is homogenized. Then add the diced
Egg, yoghurt, the oil and sugar is broken down in a deep bowl. Flour, baking powder and vanilla mixed and sifted. Add to the beaten egg mixture. Mix everything well. The mixture is well mixed and
In a bowl is broken soft butter with sugar. Add vanilla and one by one - the eggs. The chocolate is melted and is poured to the mixture. Finally put starch and flour with baking powder. The mixture
Eggs and sugar well - do not even need a mixer. Add the yogurt, which was dissolved in soda, the oil and the flour and vanilla. The resulting mixture was distributed into silicone shapes. Filled to
Eggs are broken down with the sugar to melt and. Then add the oil, water and flour, to which is added soda. Mix well. Add the sweet (preferably it is with whole fruit or larger), cinnamon, raisins and
In a large bowl whisk the eggs with the sugar. After the addition of fresh milk and in a thin stream is added, and 1 cup sunflower oil. With the flour mix baking powder and vanilla and began to
Stir well with mixer eggs and sugar, add melted butter and milk and stir until homogeneous. In a separate bowl sift flour, cocoa and add them vanilla and baking powder. Then mix the two mixtures as by