Involved smooth and elastic dough, which is left to rise. Meanwhile, onions and peppers, Strain in a food processor or finely. Add to minced meat with grated tomato and other products. The mixture was

In a blender or chopper grind chopped onion, parsley, red pepper and garlic if you do not have a blender chop them very finely. Add this mixture to the minced meat Salt to taste and add black pepper

Sauté for a few minutes leeks and mushrooms. Add salt and spices. Remove from the heat and let the mixture cool side. Mix the minced meat with steamed mixture. Mix well. Empty in a baking dish. Smooth

In a deep pot stew onion, finely chopped peppers and carrots in a little olive oil until golden. Adding the minced meat and stirred vigorously to obtain a homogeneous mixture. Once the meat changes

Blend all vegetables in a food processor or chop very finely. Add the minced meat and spices. Blend to obtain a homogeneous mixture. Apply evenly each pita with the mixture and bake for 3-5 minutes in

Eggplants carve. I have them cut to length from the back of the handle, without stem and slice through. Another option is to cut the cover with handle and so to carve. Wash rice and drain well. The

Put the pan on high heat with 1 tbsp olive oil and fry the minced meat so without stirring a lot (because placing your juice) until it becomes brown as cook meat - only it will acquire the taste of

Involved soft dough and divided into 20 beads. Minced meat is kneaded with grated onion, salt, pepper and a little water. Each ball is razpleskva of pita, top put a spoonful of minced meat and sticks

From onion cut small part and cut it into crescents and the remaining chop finely. In a pan heat a little sunflower oil and put the minced meat to fry, like mashing nice to make crumbs. Add the

Peeled potatoes cut into small cubes and place in pan. Carrots, onion and pepper are cut and put to stew in a deep pan with olive oil and a little water for about 5 minutes. Add mushrooms, minced meat

In a bowl pour the bulgur with hot water - to cover it, Cover with the lid and leave for about an hour to swell. In a skillet saute the minced meat, add chopped onion and when soft add pepper, cumin

Mash the garlic with the salt using a mortar or the flat side broad knife. Mix all products. Divide the mixture in 16 equal portions, form into small meatballs from each of them and Thread on skewers

Chop the onion very thin crescents. Green spices Wash coriander and chop onion. In a saucepan put the broth (or hot water with a little salt), heat to moderately high heat, add the mince and cook for

In 1/3 of the oil stew the onions, add the minced meat, salt, pepper, grated grated tomatoes, garlic, oregano and basil. Leave to choke and minced meat is tender and to evaporate part of the sauce

Tomato sauce: Cut chopped onion and garlic. Fry them until golden. Add the smashed tomatoes. Sprinkle with sugar and salt. The sauce boil for 5-10 minutes. The eggplants are cut into thin slices. Add