Sugar solution in 3-4 tbsp water. Sprinkle each piece with it. At the end of the wide part of the cortex put the stuffing of crumbled feta cheese, scrambled eggs and sprinkle lightly with oil. Curl

Each sheet is divided into two. Each half of the peel sprinkled with melted butter, mixed with sunflower oil and folded again. The resulting board is equal to 1/4 of the cortex. Is sprinkled with

List of banitsa Spread lightly with butter or margarine optional. Leaves are cut into long strips 5 cm wide. The feta cheese, the cottage cheese and yolk mix, on each strip is placed in 1/2 tsp of the

Involved dough, which is divided into 6-7 balls. Leave to rest for about 30 minutes. Each ball is rolled out with a rolling pin into a thin crust. On sheet brushed the butter and place of cheesy

Beat 6 egg yolks. Add crumbled feta cheese and yoghurt. Beat the egg whites of hard snow. Combine the two mixtures - gently mixed by stirring with a spatula or spoon. Melt pure butter. Brush Spread a

Expand finished peel and mazhem each of them with a brush with melted butter. Each coated crust impose on the front - so better absorb the butter. After staining and the last turn them - starting with

In a deep bowl Pour the flour mixed with baking powder, add the eggs, stirring constantly, yogurt and the oil. Mix nice to obtain a homogeneous mixture. Add finely grated or crumbled feta cheese and

From last four ingredients Prepare stuffing. Take a crust brushed with melted butter, put it by filling half the sheet and folded in two, again smear with butter. Dab with butter every bend. There are

Confuse products filling. Open the peel and cut into 4 parts. Spray with sunflower oil (nebulizer). Put the filling at one end and wrap the ends inward. Wrap the roll of a crust. Turn rolls in another

Muffin pan shape and arrange pre-cut squares filo pastry sheets (3 layers are better). Beat the eggs with the feta cheese and fill each basket with a spoon. Cover with 3 more plastcheta of chopped

The feta cheese (the feta cheese with the cottage cheese) is crushed and mixed with eggs. A rare mixture. Each of the peel folds from the widest part of the half and in the middle spread about 2 tbsp

Soda is quenched in yogurt, stir with eggs and crumbled feta cheese, add the oil and flour and mix well. Take an filo pastry sheet and coated with the mixture peel grabs one end and creases of roses

The butter melts and add the crumbled feta cheese. On each sheet is spread by little from the mixture and is wound into a roll. Wrap the roll of roses. Roses arrange in greased pan and bake 15 minutes

Greased pan with sunflower oil. Put one crust and slightly wrinkled until it is half of the tray. Half cover with another crust, slightly wrinkled. Top sprinkle butter (I do not thaw and slice it into

Leeks are washed and cut. Fry with a little olive oil until browned stirring to not stick. Beat eggs, add the feta cheese, leeks and carbonated water. On each crust put the filling and roll. Arrange