Pre-cooked beans and salted. Fry the sausages in olive oil and 2-3 cloves of garlic. When ready, we take them and instead put coarsely chopped onion and stew until tender. Add the diced bacon, and two

Beans soak overnight in water or bring it to the boil directly. Put there the oil, cut into strips onion, carrots and celery slices into cubes. When the beans soften, put salt, tomatoes and spices

Clean, washed beans soak in cold water for at least 12 hours. Washed, pour cold water and boil for 5-10 minutes. Discard water, rinse again, pour cold water and boil until tender. Part of the heated

There is a large ceramic pot with a lid. First, arrange the sliced ​​cabbage to cover the bottom stirring with the oil, red pepper, 1 bay leaf and a little pepper. Arrange chops on top, cover with the

In hot sunflower oil fry the chopped onion. Add chopped dried peppers, flour, paprika and tomato paste. Mix and pour hot water. Returns the pan on the stove, add salt, add the bouillon cube, cumin

Peel the onion and cut it fine strips. Peel the potatoes and cut them into cubes with a side of about 1 cm. Cut the tomatoes into cubes. Wash mushrooms and cut them in two. Cut sausage into slices 1

Luke and handles the parsley finely. Carrot and celery finely grated grater. In the heated sunflower oil fry chopped sausage. Remove. In the same fat, sauté the onion, carrot, celery and parsley

Beansa washed and put in a saucepan with cold water. Keep boiling, boil 20 minutes. Drain and pour into pot. Add other products without spices. Make water, cover is sealed with dough of flour and

Onions, garlic and carrots fry. Puree the tomatoes and pour the fried vegetables. Put in cooked green beans, 2-3 skinless sausage, diced, put salt and chopped celery. Allow to simmer, put a little

Luke and celery finely. Grate the carrot. In a pan fry the sausage as a whole only slightly cross-sectioned along the entire length. Remove and in the same fat puts onions by pozaparzhi gently add the

Beansa put to boil for 5-10 minutes and remove the water. Washed and poured in cold water. Add the oil, paprika, dry pepper, chopped carrot on wheels. Once the beans are put pouvri smoked ribs. At the

Potatoes, beans, carrots are cooked with onions and smash until a homogeneous mixture. Add the sausage, the feta cheese, three raw eggs and spices. Knead well. Let the mixture sit for a bit. Formed

Beansa soak the evening. Sausage cut into pieces, salo cubes. Garlic cut into rough pieces. Beans put to boil water from soaking. If necessary, make more water to the beans covered about 3 cm. Add all

Beans soak overnight, after which the water is discharged, pour new, put it on the stove and boil once again discarded. Beans, pour 1.5 liters of cold water and boiled. Pastrami cut into large pieces

Beans boiled. In a separate vessel in fat fry the chopped onion until light. Add red pepper, tomato paste, cumin, bay leaf, marjoram and crushed clove of garlic. Make up a portion of the bean broth