In a blender or blender crash strawberries, yogurt and sugar. In pan ranks first order biscuits and cover with half of the cream. Place and other biscuits and pour the rest of the cream. The cake is

Egg whites are broken down into hard snow. Gradually add powdered sugar - the scoop by scoop - with continuous stirring until the mixture becomes fully tseluvchenata smooth and sugar dissolves. Add

To the washed and sliced ​​strawberries add sugar and egg whites. Stir cream thickens. In order dish ranks biscuits, smeared with cream again biscuits, etc. Having the top ends is a cream. The cake is

At the base: yolks separated from the whites. Beat cream with 100 g of sugar and water. Egg whites are broken down with the remaining sugar on snow and add to the egg yolks. Mix almonds, cocoa, coffee