Grind in blender peeled cloves of garlic, parsley, salt, beer, pepper, Unisos, puree and gradually refill the oil. The resulting paste evenly coat the pieces of meat. It is desirable to marinade is

Chicken fillet cut into small pieces and grind in a blender or chopper, to this was added the grated cheese, processed cheese, mayonnaise, egg - optional, ground a little slice of bread or bread

Wash and clean chicken. Cut them in half and sprinkle with a little salt and pepper. Chopped garlic cloves. Full breasts with processed cheese, butter and garlic. With chopsticks getting chicken. When

Chicken breasts are cut to length and salting very little. In baking pan that is oiled, arrange chops close to each other with a little water and baked in oil until almost fsunflower. Then fthe oil is

Chicken cut into portions and fry in the oil with the onion. Add the crushed garlic, pepper, salt and wine. Make some hot water and dish stew about 45 minutes. Minced meat walnuts mixed with

Chicken cut into portions and fry gently in the butter. Remove and in the same oil fry finely naryazanit light and celery. Add the flour, pour hot water or chicken broth and bring to the boil. Place a

Very carefully take off the skin of the chicken so that it remains intact. Then boned, cut into large pieces and mixed with other products (excluding carrots, potatoes and half of wine). Stow it in

The chicken is cut, portioned pieces and seasoned with salt, oregano, garlic, white pepper and cayenne pepper. Portsiinite fry in sunflower oil until golden. Add the chopped onion. Peel the potatoes

Chicken breast, onions and bread are ground. Add the egg, mayonnaise and spices and is kneaded mince. Formed into balls, rolled in breadcrumbs and fry in preheated (but not too) fat. Thanks to the

Chicken wash well. Put it in the appropriate tray. The butter melts. Fry the onions, chopped carrot cubes, chopped mushrooms. Add spices to suit your taste, stir, then add the rice, corn and pasta

Chicken breast cut into small chunks and fry until almost. Pepper cut into strips and add. When products are ready add the corn, baby corn and canned chili sauce, as you warm. Mix well and after about

Cut tenderloin appropriate pieces 1 cm thick. In 1 liter of cold water, put 1 tsp salt and 1 tsp baking soda, pour the meat with this solution. Leave in the refrigerator for 1 hour. Rinse and drain

Washed breasts (legs) are dried. Season with salt, pepper, thyme and grated onion. Stay at least half an hour to cool to flavored. Arrange in a greased baking pan. Top distributed thin slices of

Chicken legs are washed and dried. Arrange in a large Teflon pan. In Pour 1/3 cup soy sauce and make up with water - mix. This mixture is poured legs. Capped with a lid (glass with hole) and put it on

Crushed chicken breasts until thinned. Sprinkle with salt, pepper and soy sauce each of the two fillets. In a blender digest breadcrumbs with garlic and red pepper. Cut the cheese into strips and