Legs are cooked. Onion and carrot fry lightly, add the eggplant previously drained from the bitter sauce and continue to fry, add the zucchini and cut into in small pieces and gently simmer. Add the

Peel the potatoes, cut them into cubes and put them to boil in salted water. Chicken cut into chunks and seasoning with salt and pepper. In a pan with a little sunflower oil fry the meat until ready

All without the potatoes and fry the meat slightly and stew until ready. Then pour in the pan and add the chopped potatoes and meat, pour the tomato paste and bake at 200C until ready potatoes.

Chicken cut into portions and boiled in salted water. In the heated sunflower oil a little stew chopped onion. Add chopped peppers and after tender, peeled and chopped tomatoes. By poizpari liquid

Each product smother less in Teflon pan and in the same order uttering them in clay casseroles. The oven is switched after putting casseroles. Smothering them for about 1 hour to mix the odors of the

Eggplants, courgettes, peppers, carrots and potatoes cut into large cubes and fry. They add the chopped onion and garlic. All poured into a pan and add salt and pepper spiced and chopped dill and

Chicken breasts cut are possible thinner, roll in flour, stirring it with salt and h. pepper. Fry in sunflower oil until golden. At the same sunflower oil put sliced ​​strips peppers and onions, cut

Chicken fillet, mushrooms and peppers cut into pieces. In skillet with a little sunflower oil fry the chicken and mushrooms, then add the peppers and tomatoes, allowed to turn on low heat until boil

Chicken fillet is cut into large pieces and fry in heated sunflower oil until ready. Broccoli florets and tear placed in boiling salted water for no more than 5 minutes. Strain through a colander

Chicken fillet cut into pieces, add some spices (prepared spices for chicken ). At the bottom of the Teflon pan is smeared olive oil and then heating add the onion and chicken pieces. After 2-3

The products are cut - chicken bites, onions crescents, carrots julienne, mushroom slices, cloves garlic finely. Everything is placed in the pan, add the raisins, processed cheese, tomatoes and white

The fat is placed in a pan to become hot. Chicken meat add salt, fry gently to whiten and remove. In the resulting sauce is put chopped onions, peppers, carrots and kartofchetata. Once they soften add

Cut the meat into cubes, add salt and spices to stand for 15 minutes, during which time cut all products. Onion, diced tomatoes, grated carrot in large pieces peppers julienne or cubes, mushrooms can

Fillet is cut. Other products are cut into small cubes. The whole was mixed. Fill the skin and the opening is closed with toothpicks. Other vegetables cut in large pieces. Add salt is pour a little

Cut the meat into chunks, sprinkle with starch and mix. Onions and peppers cut into strips and carrot slices. Meat fry in fat and subtract. In the same oil fry the onion alternately, carrots, peppers