Baskets with milk cream and decoration
On products baskets knead dough, not too hard, you tear small balls and spread thinly on the walls of forms for baskets. Fired and removed from the molds while warm. As cool, become hard and break
On products baskets knead dough, not too hard, you tear small balls and spread thinly on the walls of forms for baskets. Fired and removed from the molds while warm. As cool, become hard and break
Both egg whites are broken down into snow and mixed with ground walnuts. The other two egg whites are broken down into hard snow and they were added gradually powdered sugar. The two mixtures were
Heat the oven to 170 C (fan 150 C). Whip with spices foam. Add chocolate, biscuits and ground almonds. Spoon made cookies on baking paper. Zabuchva is one almond. Bake 15-20 minutes and leave to cool
Whip foam, add sugar and vanilla while beating until sugar is melted. Put chocolate and almonds, stir without fighting. The oven was heated to 150 C (fan 130 C). With two spoons shaped biscuits on
Mix the almond flour with cocoa. To the resulting powder add egg whites and with a wooden spoon stir nice to obtain a homogeneous mixture. Fill the mixture into the syringe and tray at the bottom of
All products (without couverture ) are kneaded by the butter should be soft. Melted couverture in a water bath. The dough is rolled out and cut into strips about 10 cm long and 0.5 cm wide. The strips
Beat eggs with sugar, vanilla, baking powder and baking soda. Put to soft margarine, again beating. Add the flour. Chocolate cut into rough pieces. Put it in the dough and mix. Prepare a tray with
Eggs are broken sugar, baking soda, vinegar and vanilla. Add the flour and margarine. The dough is shaped balls the size of a walnut average. Gently pull on one side to form the head and snout. I
The sugar and the butter beat with a mixer, add the egg, vanilla, and then pre-sifted flour with the salt. Since the dough is shaped pellets with a diameter of about 2.5 cm are placed in a covered
Everything is mixed and stirred until a uniform thick mixture. Formed into balls in the middle of that finger form small cavities. In the resulting cavity is placed in a desired fruit jam. Put in a
Whip snow. Gradually add the chocolate and flour. Kneads dough. Spread on a lightly floured surface. Roll out and cut with cookie cutter hearts. Arrange in a greased tray. Allowed to dry for 4-5 hours
1/3 biscuit crumble these very finely, and the other of larger pieces. Cocoa mixed with 2-3 tbsp warm milk. All gently kneaded by adding, if necessary, more milk. Shape is sweet rocks and rank in the
All products are kneaded dough. There are also small balls and bake in a moderate oven.
With the products (no marmalade) with izmesva dough. Roll out a sheet with a thickness of 2-3 mm. Cookies are cut with a circular shape. Of half of the cookies in the middle of cutting a small round
The kozunak is broken into small pieces - can be milled with a food processor. Crumbs are placed in a bowl. Add shattered with sugar and vanilla cream, melted chocolate, ground walnuts and a little