Apples are cut into pieces, without peel, and with seeds flooded with water. Pressed well with a plate and cook until tender, but without boil. Still warm mixture is filtered through a clean cloth

Yellow sheet is scraped lightly grater. Peel cut into julienne and turn of ohlyuvche. Strung on a thread and boil in water 3 to 5 minutes. After each boiling placed in cold water. These results are

The sheet is scraped with tiny part with fine grater. Prick the fruit with a thick needle in several places. 3-4 boiled in water for 4-5 minutes. After each boiling placed in cold water. The sugar and

The fruits are peeled of sheet. Slices of the fruit is cooked and rub through a sieve or colander. Added sugar. The jam boil effuse court to thicken. For flavor in cooking place and part of the peel

Orange peel is scraped from the orange part . Cut into small cubes and boiled in water for 3 to 5 min, and then placed in cold water. When cool well are removed and boiled in boiling water until

Orange peel peeled off. Stick a needle in several places. Boiled in water for 3 spin yarn 5 minutes after each cooking are put in cold water. Cut into pieces and placed in a compressed sugar syrup