Strawberry dessert
Milk and honey mixed to a homogeneous mixture in a separate container. Strawberries cut into quarters and lining up in glass bowls or cups with high chair. Pour the yogurt. The walnuts is finely
Milk and honey mixed to a homogeneous mixture in a separate container. Strawberries cut into quarters and lining up in glass bowls or cups with high chair. Pour the yogurt. The walnuts is finely
Sifted powdered sugar 2 times. The milk is heated to hot down but not hot. In a bowl put the soft palm oil (if butter - room temperature, quite soft, the same goes for the lard). Add everything except
Starch boiled with milk and sugar, as described in the package. Before tight to him add the ground walnuts, mixed with cinnamon, mix well and distribute into bowls. Cream leave for about an hour to
Cream chilled strong. The chocolate spread and the butter should be at room temperature, really soft. Cream stir for about a minute until it starts to foam. Insert the chocolate spread and mix until a
Gelatine soaked in 600 ml cold water for 5 minutes. In a saucepan pour 400 ml cold water, pour the sugar and cut into julienne of lemon peel. Boil until the sugar is melted. Allow to cool slightly and
First, prepare pudding, as the dry mixture is diluted with 5 tbsp milk, then add the rest and heated milk and stirring continuously, boil on low heat until thickened. Finally, add sugar and then
Cut the cold butter into cubes size 3-4 cm and leave it slightly to soften the surface of the cubes should be soft, but the center should still hard. Mix the egg whites with the sugar and salt in a
Biscuits crushed in small pieces mix with blueberries and distributed in cocktail glasses. Whites and powdered sugar is broken down into hard snow. Mascarpone stir for a minute and to this was added
Melt the chocolate with the butter in a water bath. In a large bowl mix the sugar, egg yolks, liqueur and coffee. Add chocolate to the bowl and mix. Beat cream foam and add it to the stirring
Pour the milk into a saucepan and put it in a water bath to boil. Pour the rice and cook to soften him. Add the almonds, sugar and the butter. Stir and leave to cool. Beat cream foam and add it to the
Soaked gelatin in cold water until they were swollen. Then in a water bath or half power in the microwave melting it. Wait a little to cool and add to yogurt, to which we have added sugar. Stir. Zest
In 250 ml milk mixed pudding powder, powdered sugar, vanilla and cocoa. Chocolate is broken into pieces. The remaining 250 ml milk mixed with cherry juice and boil in a saucepan. The milk curdles in
Rice is boiled, leaving little hard. Milk was boiled, shortly before the sugar was added and stirred until dissolved. Starch is soluble in cold water. Cooked and drained rice is added to the milk and
Clean apricots from stones and saute them in a pan for 5-6 minutes with granulated sugar and 2 tbsp water. Remove the fetus and in up the cold syrup mix the cottage cheese. Add rum and shattered with
Washed and peeled peaches cut into pieces. Beat with a mixer, adding sugar and lemon juice. Separately, mix the cream with less sugar and gently added to the mixture of peaches. Pour the cream into