Wash the strawberries and dry them. About half of the strawberries cut into small pieces, add freshly squeezed lemon juice, 60 g powder yahar and beat with a blender until a fine mash (mashed). The

Preparation of the base: Separate the whites from the yolks. Egg yolks with the sugar is broken down to graying then add sifted flour with vanilla, starch and baking powder. Egg whites are broken down

Whipped cream fluffy cream. Stir the mascarpone with 3 tbsp sugar and add cream to it, such as confusion gently to mix. Put first base and moistening it with 1/3 of coffee. Spread top 1/3 of cream

Stir strained yogurt and the feta cheese Mascarpone. Pour the liqueur. Caramelized sugar and coat on the edge of the cup for serving. At the bottom put peach slices and cover with cream. Sprinkle with

Put to boil 100 ml water with 100 g of sugar and orange peel for about five minutes. Then add the juice from the oranges and filter everything. Separately, beat egg yolks with the remaining sugar and

Stir the mascarpone and sweet with a mixer until a fluffy strawberry milk mixture. Put a pancake on top in January mazhem with sweet mixture, then again pancake and so turns until finally finish with

Yolks separated from the whites and sugar are broken. Add sifted flour, starch, lemon zest salt and cocoa. Separately, beat egg whites on hard snow and add the yolk mix, mix with a spoon. This mixture

Mix in a fireproof container milk and the butter, heat water bath. Stir until melted and homogenized. Add chips and a nice mix. Remove and place in a container with cold water cool for hours. Beat the

Base: Oreo biscuits are ground and mixed with soft butter, until a homogeneous mixture. In covered with baking paper baking dish evenly distributed biscuit mixture. With slight pressure forming the

The crushed cookies and place on the bottom of the tray of Jena glass. Sprinkled with liqueur. Peel peaches and cut into julienne and with washed and cleaned blueberries pouring on the cookies. With a

Yolks to a fluffy cream with sugar (to completely dissolve the sugar). Add liqueur and finally - the feta cheese. Mix carefully. The bottom of the glass bowl rank order cookies, half of cream biscuits

We make baking tin with pendulum bottom as she smeared with butter and cover with baking paper. -Heat the oven to 160 C with blowing. Break the chocolate into pieces and melted with the butter in

The butter at room temperature, stir the sugar fluffy cream. Add the eggs one at a time, stirring after each mixer, add vanilla. Mix the sifted flour, salt and cocoa. The paint is added to the milk

Cream mix using a mixer until a thick mixture. Add the feta cheese (the cottage cheese) and stir with a wooden spatula. The coffee is mixed with alcohol. Pineapples gouge, previously cut cover with

Coffee and half of the sugar is dissolved in 160 ml hot water. Liquor was added and the mixture was cooled. Meanwhile, cream and remaining sugar is broken down into soft snow. Add the feta cheese and