Dumplings

Gnocchi with tomato sauce

Difficulty
Average
Method

In a deep pan becomes heated olive oil over medium heat. Add chopped onion and cloves pressed garlic and cook 5 minutes. Fire increases. Add the minced meat, preparing, stirring with a wooden spoon

Gnocchi cheats

Difficulty
Average
Method

Boil peeled potatoes. Mash them. Remain them cool. In a large bowl mix well potatoes, flour, egg yolk and salt. On board is dusted flour and put the dough on top. Shape it roll. Cut is at a slight

Dumplings with plums or apricots

Difficulty
Average
Method

Peel the potatoes, washed, diced and cooked. Finished potato smash and allowed to cool. Plums or apricots are washed and removed stones. In a large pot boil 5 liters of water. To potatoes add the

Dobridjansko Mantle

Difficulty
Average
Method

Veal cleaned carefully from the skins and grind together with the onion and 4 red, dried peppers. Seasoned with salt, chili pepper, ginger, pepper and cumin and let cool 5 hours to rest. Flour, eggs

Potato dumplings

Difficulty
Average
Method

Potatoes are boiled to stand in salted water. Grate on a grater. Chop the onion finely and fry in the oil. Add bread crumbs and fry until golden. Add the minced meat, salt and pepper and stew until

Tortellini with tomato sauce

Difficulty
Easy
Method

Cook tortellini in salted water according to package directions . In a separate pot fry the chopped onion until browned, add the tomato paste, pepper and savory. Add 200 ml water. Boil for about 5

Beef with beer and dumplings oven

Difficulty
Difficult
Method

The meat is cut 2.5 cm cubes. Cut the onion rings, sliced ​​carrots. Heat the oven to 160 C. In a deep skillet or saucepan, heat up 2 tbsp sunflower oil in it and put the onions and carrots for about

Back-belyashi

Difficulty
Average
Method

Involved soft dough products. Minced meat, chopped potatoes and onions (raw) are confused with spices. Dough rips balls (should go about 23), while processed covered with nylon. Each ball is rolled -

Dumplings with cottage cheese and fruit

Difficulty
Average
Method

The cottage cheese is mixed with a pinch of salt and the egg. Gradually add the flour and kneaded dough. A tablespoon take pieces of it, formed on the hand of balls and then on buns (maybe on top)

Broth with Galoushko from semolina

Difficulty
Easy
Method

To beaten egg add other products. The mixture was allowed to swell approximately 20-30 minutes. Grebva with wet teaspoon and using another spoon break off small pieces which are placed in the boiling

Spinach soup with potato Galoushko

Difficulty
Average
Method

Spinach stew in 3-4 tbsp sunflower oil with onions. Once the spinach is tender, add salt and sipvamv 7-8 cup water. Let the soup boil. Cook potatoes, pressing, salting and confused with the egg, the

Potato dumplings with sauerkraut stew

Difficulty
Average
Method

Heat the sunflower oil in stew chopped onion. Add the chopped sauerkraut. To put spices, pour a little hot water to cover it and stew until the cabbage is tender. Add the tomato paste (red pepper)

Pelmeni with meat and mushrooms

Difficulty
Average
Method

Involved medium hard dough products. Luka is cut into small pieces and stew with 2-3 tbsp sunflower oil. Add the minced meat and chopped mushrooms. All fry. Allow to cool. The dough is rolled into a

Dome soup

Difficulty
Average
Method

In a bowl mix the semolina, flour and the oil, gradually add 1 1/2 cups water until a homogeneous mixture - soft dough. In a pan fry the onions pre-chopped, keeps aside and put the minced meat - add

Broth with Galoushko

Difficulty
Easy
Method

Mix the flour, water, egg and chilli, so that it becomes Gasta mess. Triturated through a slotted spoon into boiling chicken broth, ie slurry falls as drops. Add spices to taste. This broth is vnogo