Fish dishes

Baked Mackerel - I type

Difficulty
Average
Method

The fish is cleaned, washed and put salt inside and out, then sprinkled with crushed black pepper and a few drops of vinegar. The onion, sliced, tomatoes, peppers and parsley, chopped and melted

Souffle fish

Difficulty
Difficult
Method

Clean and wash fish drain the water and clean the bones and skin. The resulting fillet was cut into pieces, milled and added to the previously prepared beshamelov sauce. Beshameloviyat salt to add the

Tetevenska pestilence

Difficulty
Average
Method

Clean and wash fish and crab bake BBQ, then together with chopped celery is placed in boiling water. After boil 10-15 minutes, add to the peeled and grated tomatoes, fried BBQ of red peppers, parsley

Thracian stew of fish

Difficulty
Average
Method

In preheated oil is added and stew consistently chopped onion, celery and carrots, coarsely chopped peppers, diced red tomatoes and rice . The mixture is poured with fish broth or hot water, add salt

Carp stuffed with walnuts into batter

Difficulty
Average
Method

Of flour, lukewarm water and a little salt is prepared dough, which is rolled into a thick sheet. Chop into slices and stew in the oil until soft. Remove from heat and mix with finely chopped parsley