In a large bowl mix wholemeal, universal flour, baking powder and 1/4 tsp salt. The feta cheese is made of mashed in the home robot or a blender. To this was added the oil, the milk and sugar and

Onions cut into in small pieces and fry in olive oil. Add finely chopped tomatoes, crushed garlic, saffron, salt and pepper and pour the broth. Hoarse in a saucepan, add the chopped meat shark, capped

Eggs are broken down with the sugar until white. Add flour with baking powder. All mix well and pour into pan - oiled and sprinkled with flour. 200 ml water, the sugar, the butter and cocoa boiled to

Eggs, sugar, vanilla and lemon zest fight hot bath to a thick foam. The soaked gelatine leaves squeeze and crash into the foam. Bowl is placed on a cold bath before starting to gel is poured champagne

In clay pot heat the lard. Add smoked breast, diced, chopped onion and fry. Insert cut into thin julienne cabbage and stew 12 minutes. Add rice, water, pepper and salt. Boil for about 25 minutes until

The meat is boiled in salted water with onion, carrots and celery until soft. Broth is strained and bones removed from meat if. In the butter and fry the flour stirring continuously diluted with broth

From the butter, sugar, flour, cocoa and a pinch of salt mix dough, which is left for one hour in the cold. Roll out the dough on a floured surface. Form are flour baking, the dough is placed into it

Courgettes are cut in half lengthwise and carefully carve a small spoon. At 100 g heated butter fry the finely carved cut inside from courgettes, garlic nadrebneni chopped, tomato juice and minced

Pieces of meat rolled in a mixture of parsley and spices, leave to cool. Cleaned eggplants are dug, salting, left face, and after 30 minutes the black tide them water and washed and dried. Separately

Salt in boiling butter put flour and stew until golden, then pour the broth while stirring. Add the egg yolks, cream and lemon juice and add salt to taste. Stirring until the sauce boil, then pulled

Grinding coffee grinder with dried mushrooms and pour them with 3-4 tbsp hot water. Boil the butter in a pot and put in the butter previously toasted in a dry skillet meal. Once the flour is golden

Chopped cleaned roots and onions. Stew them with a little salt in the butter. Add the flour and fry until light yellow color. Broth dilution with the mixture and boil about ten minutes. Once the sauce

Chop finely and boiled in wine with bay leaves and parsley (the amount is optional) until the liquid remains half. Gently fry flour with the butter and finished with diluted liquid. Add salt and

It takes two pots, fitting into one another for the preparation of a water bath. Much to boil water, put a little into it. Yolks are beaten with wire or mixer, add water, wine and lemon juice, without

Chop the onion finely and cooked watercress, tarragon, wine and vinegar. Boil until the left 1/4 of the liquid - about 50-70 ml. Remove from heat and cool. Strain. Beat the egg yolks with salt. At