Cantaloupe cut in half, remove the seeds and are out of the fat and flesh cut. Peaches are cleaned and also cut. Raspberries Wash. Gently mix the soft part of melon, peaches and raspberries with

Watermelon and melon is cut in half, inside them is removed, cleaned of seeds and cut into cubes. Grapes are cleaned of seeds. The fruit is sprinkled with lemon juice and stir gently. Pour in the wine

The fruits are peeled, cleaned of seeds and skins and cut. Mix gently with honey and left in the refrigerator for 30 minutes. Then distributed into dessert dishes or bowls and decorate optional.

Oranges cut into two halves. Sheet is retained and the interior is removed, cleaned of seeds and cut into pieces. Banana and apple peel and also cut into cubes. Three types of fruit mix, sprayed with

Peaches and orange peel and cut pieces, mix with chopped pineapple, lemon juice, rum, sugar and mint. The salad is served cold.

Peel peaches and cut into thin slices. Of water, sugar, mint and vanilla syrup is made, which placed the sliced ​​peaches and lightly cooked. Remove, leave to cool, put them in cups or bowls for

Fruits are cleaned, washed and dried, then mix in a large bowl and sprinkle with sugar and lemon juice. Add wine. Decorate salad washed mint leaves. Serve cold.

Cleaned and peeled melon cut into small cubes, put it in a porcelain or glass dish, sprinkle with half the icing sugar and rum half. Apricots are washed, cleaned of stones and cut into quarters. Put

Melons are washed and cut into two halves. Cleared from seed and then with a small spoon carving inside, which put in a deep dish and mix with peeled and sliced ​​bananas, grapes, peaches cut into

Watermelon is cut in half. With a sharp knife carving part of the interior, so as to obtain Dinesh deep bowl. From the top of the bowl cut equal triangles. Hollowed part of watermelon, cantaloupe and

Carrots grate fine grater, banana cut into thin pieces, stir sugar with cream, add are carrots, lemon juice, stir and finally put the finger.

Washed orange peel, cut into thin slices and arrange in a baking dish, placing the order oranges, bananas row. The top layer should be orange. Fruit sprinkled with sugar, pour the wine and liqueur and