Minced meat is kneaded with pepper, grated onion and garlic. Allow to rest in refrigerator at least 1 hour. Once removed from the refrigerator again and kneaded it with greased hands make thin
Peel the bananas. Mix other products without the rum and the resulting sauce smeared purposes bananas. Bake fruits of BBQ 2-3 minutes. Then put them in a court of Jena glass, pour the remaining sauce
Courgettes use a marinade of soy sauce, dill, the oil and garlic at least two hours, then bake BBQ.
Pork chops are hammered, sprinkle with spices and soy sauce and leave for 30 minutes. Chicken cut into cubes, sprinkle with spices and soy sauce and also to stay 30 minutes. During this time, boiled
Courgettes cut lengthwise (slices), add salt and leave to poiztsedyat. Spread the slices with olive oil and bake BBQ or grill pan. In a bowl mix the feta cheese, milk, chopped dill and crushed garlic
Courgettes cut into thick rings and sprinkle with a little salt. On each skewer Prick squash, then a small ball mince, zucchini and minced meat again, like zucchini lightly pressed to mince. Household
All vegetables are cut into cubes, mushrooms halve. Marinated in that marinade for 1 hour. Strung on skewers and bake on greased BBQ.
Mix the marinade and let the steaks marinated be from 3 to 12 hours in refrigerator. 30 minutes before putting them on the barbecue (the BBQ), remove from refrigerator and salt them. Turn them several
All without paprika spice mix. Is rubbed ribs and leave at least 30 minutes. Bake a BBQ, as are coated periodically with remaining marinade, which is added and paprika.
Minced meat is placed in a deep bowl, add red and black pepper, cumin, the oil, baking powder, baking soda and salt. In a food processor to grind the red onion and garlic and add to the minced meat
Mix the marinade and let the legs be marinated at least 3 hours. Before putting them on the BBQ, make a pocket in the leg and put 1-2 pieces of cheese. Pierce the end of a stick. Place skin side down
Bananas sheet is cut in half lengthwise. Put on the BBQ and turn on both sides until golden. Then put in a bowl, pour rum or brandy, put in liquid caramel. Garnish with orange and chocolate bar.
Blanch fresh parsley (put 400 ml water to boil, put parsley in water and pull the fire, stir in less than 1 minute. Remove the parsley and place in ice water (water and ice), then remove it. Put the
Marinara is prepared by putting all the products without the bay leaf and rosemary in a blender until they are pureed (and can be passaged). And add the bay leaf and rosemary. Leave for half an hour
