400 ml water to boil, put it tea, allow to stand for 10 minutes, then remove the tea to cool completely. In tea put ice cream and fruit and everything is pureed. Spill in glasses sprinkled with pearls
Even as warm, mint and black tea blended and sweetened with honey. Add the spices and finally - the juice of two lemons. Nathe pita put in refrigerator to cool thoroughly. Then filtered and poured
Tea sweetened with sugar and leave to cool. Mix with lemon juice and crushed blackberries. Leave for 10-15 minutes in the refrigerator. Then is filtered and distributed in glasses with crushed ice on
Cinnamon, cloves and grated orange peel placed in the boiling water. Court leave for ten minutes at low heat. Then add the tea and orange juice and lemon juice. Nathe pita held fire another 3 minutes
In a shaker put sachets of tea with ice and water and stir vigorously, then add sugar ( honey) and stir again taking care not to break tea sachets. The liquid is poured into a glass and serve with ice
Tea potion strawberry syrup and lemon juice, mix thoroughly. The mixture is sweetened with sugar to taste and serve.
Brewed tea and apple juice mix, then add sugar to taste and lemon juice.
Ice cream mix with sweetened tea. Garnish with almonds and raspberries.
Ice cream pour tea, sweetened with honey.
Cool and slightly sweetened tea decoction is poured in glasses with a few chunks of ice. Diced fruit sprinkled with rum and leave to stand for a short time and then be distributed equally in each cup
All products are mixed, sweetened to taste. Serve cold with ice cubes.
Tea decoction juice and mix well. The mixture is sweetened to taste with sugar. Serve with soda water and pieces of ice.
All thoroughly. The mixture is served cold with a little soda water.
Tea brew, wine, lemon juice, sugar or honey mixed with a mixer. The drink is poured into cups, pre-filled with pieces of ice. may be added carbonated water.
