Lemons are washed, cut into slices and cleaned of seeds. Mix with lemon juice, vinegar and peeled and stripped of cucumber seed. Grind puree and place in a deep pan. Put it on to boil the mixture. Add

The amount of fruit in the finished form - peeled, cleaned. fruit thoroughly wash, apples and pears are peeled, quince not peel; Cut seminal part. Make a syrup of sugar and water. After boil put

That amount is skinned and seminal piece of fruit. fruit thoroughly wash, peel and remove the seed part. First option: At the appropriate tray fruit is cut into pieces or grated. Sprinkle evenly with

I had frozen orange peels and use them, maybe with fresh orange peel. Finely chopped, put in a pot of water to boil for 5 minutes. Drip of water placed in a suitable container, I use a pan to content

Washed and ripe plums cut into two and remove pits. Put it in the tray, which will be cooked jam and sprinkle with sugar. Stay a few hours or overnight. First option - put on the fire, add cloves and

Washed healthy and mature prunes are divided in half and remove pits. Arrange in pan and sprinkle with sugar. Stay cool for several hours, preferably overnight. Mix, then add vinegar, water and cloves

Washed and dried fruits are cut into pieces. The contents of the sachet Gelfix Extra mixed with 2 tbsp of sugar and added to the fruit, as is well mixed. The whole was put to boil over medium heat

Opt be healthy and ripe apricots. Wash well, sectioned in half and remove pits. Place in a suitable tray and sprinkled evenly with sugar. Leave in a cool place at least 7-8 hours, and then cooked by

Cherries are washed, cleaned of stems and stones. The content of the package Lets Fix mixed with 3 tbsp sugar, added to fruit and mix well. The mixture is put to boil, from time to time stirring. Boil

Cherries are washed thoroughly with water. Cleaned of stems and stones, the fruit remain intact. Place in a suitable tray and sprinkled evenly with sugar. Leave in a cool place at least 7-8 hours, and

Cut the fruit into cubes and transfer to a saucepan. Add water and sugar and cook jam 30-40 minutes until the liquid boil off. Then mash with a hand blender and add citric acid and washed-leaf

Prunes have prepared in advance, as they cleaned up, washed and left to dry completely . Then cut them in pieces, added water and the sheet of cinnamon and boil them a few minutes to soften. packet

Clear is peppers from the seeds and inner membranes. Cut into strips, 1 cm wide or in pieces. Put in the pot. Add salt, vinegar, bay leaf, rosemary and sugar. Put it on the fire, after the mixture

Cherries are washed and cleaned of stones and handles. Put them in a deep pan and loose with 1 kg of sugar. Leave to stand for 10-12 hours (overnight). The next day to the fruit, add 1 cup water and

Citrus fruits are washed thoroughly before use. Peel. Sheet pour cold water and cook ten minutes. Drained and the procedure was repeated 2 more times. Once cool, cut into small pieces (may be ground)