Make a firm dough from flour, two eggs, a little salt and a little hot water, divided into two balls are rolled thin sheets and allowed to dry on a towel. When almost dry, cut the squares with sides

Finely chopped onion, cut into thin pieces of bacon and peas fried in butter and olive oil, suffocating 5 minutes, occasionally stirring. Pour 1/4 cup (50 ml) of water and stew under a lid for 10

First prepare the sauce. Finely chopped onion and garlic fried in butter and sunflower oil to yellowing, add the cleaned and cut into pieces mushrooms and fry 2 minutes. Add sauce, reheated and taste