On the bases: Whip of snow. Add sugar gradually and continue to stir until thickened. Add the walnuts. Everything is well mixed and the mixture was divided into 4 parts, which are fired individually

On the bottom of the form with a diameter of 24 cm placed two layers of greaseproof paper so that the paper sticking out 6 cm above the edge of the form. Raisins are washed and dried. In a large bowl

Piggy wash very well and add salt. Smeared with lard and pepper and rub with the cut lemon. Allow to stand. During this time, the filling is prepared. In salted water boil washed viscera - liver

Piggy wash well, dry with a towel and salt it inside. Not to shrink into his abdominal cavity was sutured pyrex bottle. Salted outside smeared with lard and lemon juice and cook in a pan with a little

Piggy washed well, dried with towel and sprinkle with salt and pepper inside. Outside rubbed with cut lemon, lard and paprika. Allow to sit for 30 minutes. Chopped onion fry in the butter. Add sugar

Piggy wash very well, dry with a towel and sprinkle with salt and pepper inside. Outside, rub with salt, lard and paprika. Chop the onion finely and fry in fat. Add finely chopped sauerkraut. Stews

The leaves of cabbage cut into smaller parts, and solid Their part is cut into small pieces. Salo also cut into small pieces. Minced meat is kneaded with rice, black and red pepper, salt and tomato

In a pan pour the flour and doing well. Breaks one of the eggs and add the melted butter, 50 ml water, baking soda, 3 tbsp sugar and salt. The dough is kneaded and divided into 2 balls. One put on

Cook potatoes, peel and smash. Add hard-boiled and chopped or grated eggs, finely chopped pickles, mayonnaise and salt to taste. The mixture is well mixed, pour into a large bowl and garnish as clock

Well the washed and cleaned salted pig inside. In a deep pot becomes heated the oil in it and fry chopped onion. Separately boil the entrails and cut into small pieces. Add to them fried onions

Fillet cut into 4 pieces like slices of bread, add salt is sprinkled with pepper and crushed cumin and leave in a cool place for several hours. Then pieces of meat fry well on both sides in a frying

Of flour, a little water and salt is kneaded dough. It is rolled wafers, which are baked. Prepare a stuffing of cooked bulgur and crumbled feta cheese. Corey put one by one in the pan, greased with

Yeast is diluted in the evening in 1 coffee cup slightly warmed milk and mix with 1/2 cupful of flour. The morning to fuzzy yeast is added the remaining milk, 1/2 coffee cup sugar, 2 whole eggs and 2