Fettuccine boiled with salt and olive oil. Bacon fry. Processed cheese, cheese and bacon mix. In pan lining half cooked fettuccine on them pour the filling, then lining the remaining macaroni. Pour

Spaghetti put in a saucepan with salted boiling water and cook. Then drain. Chop finely and stew in the oil on low heat. Season with pepper. Then diluted with red wine and leave the high heat until

Boil macaroni in salted water. After taking boil, rinse with cold water and place in a glass dish. Preparation of basic sauce: onion stew and add to it minced meat, which stir the pot chopped (can be

Boil spaghetti in plenty salted water, and then washed in cold tap water and were watered with a minimal amount of sunflower oil. Mayonnaise, cream, melted smoked feta cheese, black pepper and wine

In the bowl of water and a pinch of salt boil pasta. Peel garlic sliced, chopped bacon julienne. In a pan melting the butter and fried in bacon and garlic it. Pour Milk and stew about 5 minutes. Mix

Makaronite cook in the broth. If the broth is left not exuding from pasta. Pour into pan, add the chopped skinless sausage, 1-2 tbsp of mayonnaise, yogurt and a little grated cheese. Mix everything

Onions, garlic and green pepper are finely chopped and fry in olive oil. The skinless sausages are finely chopped and added to the pan. Pickled peppers cut into in small pieces and also fry. Season

Boil spaghetti. The oil becomes heated in a saucepan and fry it finely chopped onion and garlic. Add to ham and tenderloin, cut into cubes. After pozaparzhat put chutney. The sauce boil on low heat

In boiling, salted water pipette sunflower oil and put the pasta to boil. In the heated sunflower oil put the chopped onion, pressed garlic chutney. Stir, add finely diced sausage, finely chopped

Cooking spaghetti while boiled cut into small cubes sausage and mushrooms. Cooked spaghetti straining them and add the sausage, mushrooms and tomato paste. Grate the feta cheese and cheese and put in

Fat frying heat on medium heat and add the olives and onions, sliced ​​and diced tomatoes. After 1-2 minutes add frying mushrooms, coarsely chopped, ham, onion and spices. Stew for about 2 minutes

Cook pasta in salted water. Drain and put in a fireproof container. In a pan put the butter together with the ham and fry for 2-3 minutes on medium heat. Add giblets, peas and pour over pasta. Add the

Fry them skinless sausage and mushrooms . It gets cooked noodles and drain. To add the drained noodles fried mushrooms with skinless sausage and while still hot put the grated cheese to melt. Prepare

Boil macaroni in salted water. Drain well and place in a greased with butter tray. Ham and cheese finely and mix with the pasta. Pour 2 tbsp Heat the butter, stir well and pour in the beaten eggs and

Pasta Cook in lightly salted water. During this time, cut the ham into small cubes, mix with peas and fry slightly. Drain the pasta well, add the peas, ham, pepper and salt to taste, stir and pour