Wash tomatoes and cut into slices 1 cm thick. , Add salt and fry on both sides in the heated oil. Remove to a plate. In the same oil fry the chopped garlic and bacon. The reconstituted Паста a la

Fry cous-Kusa in sunflower oil, as slightly brown grains. Dolly water and boil until tender. Already finished couscous expression, plaknem with cold water and mix it in a bowl of sliced ​​cheese. In a

Boil pasta in salted water according to package instructions. Strain and pay 1/2 cup the water in which mumbo pasta. In a pan fry the chopped bacon in its own fat (ham and the skinless sausages can

Lamb marinate overnight in a marinade of your choice, and may not marinate. Fry (cut) in the oil until browned and pour grated fresh tomatoes. Boil to evaporate the water from the tomatoes. Remove

Boil the pasta to a state slightly hard. Drain the water and wash it off with cold water. Fry sausage and mushrooms and add them to pasta with fat, which are fried. Pour the mixture into the pan. Add

Boil pasta in salted water, drain and divide into two equal parts . Chopped onion fry 50 g margarine until golden, add the minced meat, garlic, spices (without oregano) and egg. The rest of the

Olive oil is heated in a large skillet over medium-high heat. Add finely chopped onions and tomatoes and stir until onion is tender (2-3 minutes). Add chopped mushrooms and thyme and stir until the

Boil the cous-Kusa in 1 liter of cold water for 10-13 minutes. Cut into small cubes green peppers, onions and olives. In a heated pan with olive oil fry the onion. Add peppers and olives and cook

Caps are washed, cleaned and cut into small cubes. Onions and potatoes are peeled and also cut into cubes (potato should be about 1 cm). Fry the onion in olive oil. Add salt and add pepper and wash

Clear octopus thoroughly, wash it and we cut into pieces about 2 cm. In a suitable pan add chopped Luki and octopus stew with a little water until octopus change color, and the onions become crystal

Domatchetata washed, cut into freckles, add salt and put in a colander to drain. Wash the radishes and cut the tomatoes. Cut the onion rings. Parsley cut into small pieces. All products are placed in

Boil the pasta to a ready state. I personally put her in boiling salted water. Cooking time depends on the pasta. Beat the eggs with crumbled feta cheese. Add olives. Put them in savory and pepper. In

The meat is cut into portions, pre-cleaned from the skins. Washed, dried and placed into the pan with hot butter. Stew, along with 2 tbsp water, add the finely cut onions. Stews the onion until soft

Put the pasta to boil, as the water should not have anything until you begin to inflate add salt. In a deep bowl or pan, heat the oil and gently put first chopped onion, when it becomes transparent

Chicken fillet cut into small pieces and lightly fry. In a bowl mix the mascarpone, cream, spinach, corn starch, water, salt, pepper and chicken fillet. Mix well. Mozzarella is broken into small