Pork, cut into pieces fry add the leeks and onions are confused about 3-4 minutes. Put red pepper, tomatoes and peppers, cut into pieces. Pour water and a bit of sauce pickles. Allow to simmer for

The meat is cut into long narrow strips . Fry well. On meat put thin slices polusvareni potatoes and onions on them in thin slices. Sprinkle with spices and pour mayonnaise confused with finely grated

The meat is hammered and cut into small pieces. Put it in a bowl sprinkle with salt and pepper, add chopped hot pepper bay leaf and pour the wine. Court capped or covered with a damp cloth and leave

The meat is absorbed better than any moisture and cut into chunks. Rub with salt, pepper and cumin and fry in sunflower oil spoon to a strong darkening. Clean the onion, carrot and celery and cut into

The meat is divided into portions. Mushrooms, carrots, potatoes and onions are cut into cubes. Vegetable mix. In a pot, smeared with sunflower oil, vegetables queue row, row meat, vegetables again

The meat is cut into pieces and boil in salted water until almost become ready to eat potatoes peeled and cut into cubes, carrots cut into rings. In a large pot confused drained water from meat

Cut into small pieces carrots, onions and peppers. Cut meat and medium-sized cubes. In a large skillet put sunflower oil and fry the vegetables and meat. Peel the potatoes and cut into large pieces

Sprinkle chops with salt is black pepper. Fry in a little oil, then arrange in pan. In the fat from frying and fry the onion and put on the meat. And fry the mushrooms and arrange in pan around the

All products are cut. Add spices and mix everything well. Namaslyava tray with sunflower oil and pour products, add 1 1/2 cups water. Bake in a moderate oven until the fat remains.

The meat is cut into pieces and fry in the oil with chopped onion and carrot. Make 1 cup hot water and leave to cook until tender. Separately, the bulgur is boiled with a little salt and pour in the

The meat is cut into pieces and fry in the hot sunflower oil. Suffocating under cover. Chop the onion, peppers - small pieces and grated carrots. Add to the meat and add salt. The dish is thickened

Cut the meat into small pieces and stew with fat for about 40-50 minutes. Add the chopped onion, salt, red and black pepper. Once softened, pour the onion in a pan, add chopped into small cubes of

Cut into portions of meat add salt. In the pressure cooker manner of meat, small chopped onion, diced potatoes. Again put meat, onions, potatoes and meat. Add the peeled garlic cloves, black pepper

The meat is cut into medium-sized pieces - 2-3 in portion. Pour lukewarm water and boil until tender meat. The broth was poured strain. Pieces of meat are distributed in 3-4 pots and add the chopped

Chops are crushed seasoned with salt and pepper and sauté on both sides in a little butter. Boiled potatoes mixed with crumbled feta cheese and shredded cheese, basil, chopped celery and parsley