Potatoes, diced , sprinkled with spices and add the butter. Mix well, pour into pan and bake in the oven. After removing pour the mixture of vinegar, garlic and dill, the levels are to your liking.

Peel the potatoes and cook purposes. More hot smash for paste. Once cool add eggs, flour and milk so as to obtain a thick cake batter. The mixture is seasoned with salt and pour into a plastic bag

Peel the potatoes and cut 8 parts. The oil (olive oil) was mixed with copper and poured into a baking pan. Sprinkle the top seasoning. The potatoes are placed on top and stir well so that each potato

Potatoes fried, withdrawn and fat put the peeled and chopped tomatoes, garlic cloves cut into small pieces and added flour salt and a little water. As thicken the sauce pour the potatoes and sprinkle

Potatoes cut in large pieces, peppers and onions into cubes. Add sea salt and garlic sauce. Mix well, pour into a baking dish and bake at 200 C for 40 minutes. Serve as a salad or side dish.

Peel the potatoes and cut into cubes . Boil in salted water, drained of water and sprinkle with chopped dill. In a pan melt the butter, mixed with tritiated cube mushroom broth, add and unpeeled

Peel potatoes. Cut them into thin slices without the knife reaches the bottom (for this use a wooden spoon next to the potatoes). Posts them in appropriate CF court. Pour over with the butter and

Potatoes and carrots are cooked. In blender broken all products to fluffiness. Serve with meat optional.

Grind the garlic in a mortar. Cook potatoes and smash. Garlic is added to the potatoes, add milk, salt and stirring continuously added to the oil and lemon juice and stirred until a uniform mixture.

Rice is washed until the water becomes white nacreous. Put it to boil with plenty of water and salt. After 4-5 minutes, strain. Until the rice boil, peel potatoes and cut into discs about 1 cm thick

Cook potatoes, peel and blend, then flavored with dill. Sausage cut into small pieces. Spread potato mixture gently, put the corn, the feta cheese and sausage and make a ball, but the filling to stay

Peel the potatoes, washed and cut as for frying. All spices are mixed and confused well. Potatoes pressed into a mixture and fry in preheated oil on the stove or in a deep fryer. You and bake in the

Chips Wash brush without peel. Put them in a baking dish (not cut and remain intact), sprinkle with chopped dill and fresh garlic. The butter was cut into lumps and added. Add salt to taste, add 1 cup

Chips are washed and cut along the two equal parts. Makes small incisions, so as to receive light diamonds inside the potatoes. Arrange in a baking dish and sprinkle them with salt, black pepper and

Potatoes are cut into quarters and boil in salted water. 5-6 minutes after boiling for download from the fire and drain the water. In the pan put sunflower oil (less poveko) and heated in the oven