Savoury biscuits

Oil crackers with cheese

Difficulty
Easy
Method

Mix the butter, the feta cheese and salt. Mix well to obtain a cream. To add the flour mixture and a soft paste. Shape the pretzels into shape optional. I chose the easy form of pellets - about 20 g

Colorful lava crackers

Difficulty
Average
Method

Involved dough of those products. Water should be warm. Messi is 5-10 minutes. Put it in a greased bowl, cover and leave in a warm place to rise for an hour and a half. Kneaded again and rolled

Chips of thin bread

Difficulty
Easy
Method

Bread cut into small pieces with size suitable for crisps. The pieces are arranged on a tray and sprayed with a little oil and sprinkle with spices optional. Bake 15 minutes at 180C degrees.

Pretzels with feta cheese - II type

Difficulty
Average
Method

Preheat milk, which dissolve sugar, salt and yeast, add 3-4 tbsp flour, stir well and leave in a warm place to double its volume. Then add the butter, eggs and a little flour until a soft paste. We

Spicy crackers with cheddar

Difficulty
Average
Method

The feta cheese grate in large pieces grater. The butter cut into cubes. Flour, spices and salt are sifted. Add the butter and the feta cheese and everything is kneaded. Heat the oven to 180C degrees

Pretzels with parmesan

Difficulty
Average
Method

All products are combined and mixed well. Roll out the crust thickness 3-4 mm, cut shapes and arrange in a baking dish, covered with baking paper. Smeared with milk and sprinkle with spices. Bake for

Cookies cheese

Difficulty
Easy
Method

Remove the butter from the refrigerator 1 hour before make cookies (it must be soft). Mix it with milk, cheese, egg, add salt (if needed because the cheese can be savory) and spices, if desired, and

Pretzels old notebook

Difficulty
Average
Method

In a bowl, put 2 cups flour, mixed with the salt. Add softened at room temperature lard, yogurt with dissolved therein ammonia soda (or if you do not like the ammonia soda can replace it with 1 tsp

Pretzels with cream cheese without eggs

Difficulty
Easy
Method

Grate cheese finely grater. Add the flour, baking powder, cream the feta cheese (at room temperature) and soft butter. Mix products and knead until a smooth dough. Wrap the dough in transparent foil

Crispy crackers

Difficulty
Easy
Method

Mix oatmeal with spices and pour water. Stir good (giving a sticky dough). Add the oil. The resulting mixture is poured into a tray covered with baking paper. Spread it out as a thin layer (with a wet

Cheese bisvitki

Difficulty
Easy
Method

All products without paprika, Put in a bowl and make dough. Form a ball and wrapped with stretch foil. Leave in the refrigerator for 30 minutes. Then rolled thickness 0.5 - 1 cm and cut cookies (I

Cottage cheese crackers

Difficulty
Easy
Method

If the cottage cheese is savory stir eggs until smooth mixture. If unsalted add salt to taste, then stir in the eggs. Add flour sifted with baking powder in advance. Blended into a soft, slightly

Savory cheese

Difficulty
Easy
Method

The cheese and the butter is grated and mixed. Add salt, milk and lemon zest and stir again carefully. Finally, put all the flour and mix smooth and elastic dough. Rolled sheet with a thickness of 0.5