In heated oil fry chopped onion, garlic, potatoes and carrots. Add 1.5 liters of boiling water. Once cooked vegetables are added lentils care must be taken because the red lentils is boiled very

Chickpeas soaked from the previous day in cold water. Boil well, add seasoning and 1 tbsp olive oil, crushed slightly (with manual press for potatoes, for example). Separately, the washed and chopped

Pour beans into the pan, pour the water just to cover it up with no more than two fingers over it and put it to boil. Boil gently until the water turn yellow and discard the water. Now fill the pot

Chop the onion and pour into an empty pot. Then leeks, carrots and potatoes cut into large slices and add to the empty pot. Pan filled with 1 liter of cold water and put the fire to boil. After 10

In a saucepan melting butter, heating up oil and fry for 3-4 minutes chopped onion and bacon, diced. Stir constantly, add the rice and broccoli, broken into florets. Pour 1.5-2 liters of hot water

In boiling salted water, add chopped large onion and potatoes and grated carrot. Once cooked add cleaned and washed nettle. Once softened soup passaged. In presenting sprinkle with pepper, decorate

Leek, carrot and zucchini cut into preferred size, but not thick and together with fish baked on grill pan, until the vegetables get good baked kind. During this time, cut potatoes and with corn put

Lamb bones are salting with salt and pour cold water so that the water well to cover bones. Cook them on low heat. Smyadovska beans boil it in advance in a separate pot and then soften it drain well

To prepare the soup clean red beets, potatoes and an onion. Cut them into large cubes. In a saucepan of heated olive oil saute the vegetables until soft. Pour over with 1 l. Of cold water and add the

Potatoes are placed in 2 liters of boiling salted water and cook over low heat until almost tender. The oil and the butter is heated and put them to saute garlic. Add red pepper and pour everything in

Leek stew with garlic in olive oil (the oil) with a little water and salt for about 2-3 moments. Add pre-diced potatoes and carrots and leave for another 3-4 moments. After water was added, depending

Spinach is washed and cut into in large pieces. In a saucepan put the olive oil, the washed and chopped onion, grated tomatoes, chicken broth and cover with a lid to smother for 2-3 minutes, add the

Carrot and celery grated. Smothered in olive oil with 1 tbsp water for 2-3 minutes. Add chopped onion and ginger, which also stew briefly. Finally, add crushed garlic, stir, add in pieces pumpkin and

First clear our language. We put it to boil with bay leaves and black pepper. When the language is almost ready it chopped, removing the black pepper and bay leaves and put the language together with

Cut carrots into thin rings, potatoes slightly larger than that of moussaka, celery cubes, onions finely. Put in 3 liters of cold water and bring to a boil. Minced meat is kneaded with salt, pepper