Lettuce is cut into small pieces and put in a deep bowl. Eggs, ham and cheese cut into cubes. The crab sticks cut into discs. All the products were mixed. Sprinkled with lemon juice and fish sauce

Cooking chicken and cut into small cubes. In a pan pour olive oil and fry the finely chopped onion until golden. Then add the flour, which also fry. After pozaparzhi flour and gradually pour the milk

Wash eggplants and cut into circles, is ovalavat in flour and fry. Heat oven to 200 C. eggplants arrange in a baking dish. Tomato sauce simmer column until thickened slightly, mozzarella cut into

Tomato cleared of seeds and everything is pureed. Leaves of parsley for decoration and lemon slices. In the refrigerator pate lasts two days. The components can be replaced, according to personal

Onions and garlic with chopped. All vegetables are washed and cut into small cubes. Onions, garlic and vegetable sauté in 2 tbsp olive oil, stirring constantly. Then add honey and spices mixture and

Chicken cut into pieces that scatter pepper, savory and salt and rolled in flour. Put them in a saucepan with 2 tbsp heated sunflower oil and fry on all sides. Add chopped onion, crushed garlic

Peel the potatoes and cut into small cubes and together with chopped onion fried to golden. After being fried put the beaten eggs. Leave in the pan over low heat. When browned on the underside using

Washed and boiled cauliflower in salted water and a little milk, then allow to drain. Heat the butter, add the flour (stirring hard) and then 250 ml water left over from cooking cauliflower. Continue

Orange and lemon cross cut into very thin slices, cleaned of seeds and place in a large vessel. Filling up with sugar and pour brandy. Leave at room temperature for 4 hours. Before serving add the

Fry the chicken is in the butter and the oil until browned. Arrange in a deep roasting chicken, garlic and lemon without skin. Sprinkle with flour and stir well, gradually add chicken broth and wine

Cut the meat into pieces. Fry onions in a pan, add the chicken to fried it, then pour the broth, so as to cover everything. Add curry powder and leave 20 minutes of fire. If the sauce is more - can be

Mussels are cooked in water - when they start to open, means that they are ready. Shrimp and shredded cuttlefish is also cooked together, but separately from the mussels. When cooked are shrimp become

Lentils boil 3-4 liters of water with a little salt and dry mint. When almost cooked add the peeled and diced potatoes. When potatoes are posvaryat put head garlic - a whole. In the oil fry the

Boil macaroni in salted water, drain in a colander and wash with cold water. To these are added diced tomatoes, corn, fish, cut into large strips of lettuce, hard boiled and chopped egg and chopped

Fry flour in the butter until dark yellow color . Dilute with 2 cups cold broth and boil on low heat, stirring with a wooden spoon. Salo is cut into small pieces, fry and as flushed, her add chopped