Starters with sausages

Spanish Omelette

Difficulty
Average
Method

Eggs are broken with starch, milk, salt and paprika. Bacon cut into large cubes, Chop finely mushrooms are cleared and cut into slices. Bacon lightly fry, add the mushrooms, then the onions and sauté

Artichokes with ham

Difficulty
Easy
Method

Artichokes cleaned, rubbed areas are cut with lemon juice, place in boiling salted water and boil until soft. Remove and once cool, remove the skins and the average color pistil, the cavity is filled

Spanish pancakes with eggs

Difficulty
Average
Method

Eggs are broken with the cornmeal, milk, salt, and red pepper. Cut into large cubes salo fry, add the chopped onion, the chopped mushrooms and fry the mixture. When cooled down, mix with beaten eggs

Fried balls with ham

Difficulty
Easy
Method

It is hard snow egg whites are broken yolks with the flour, add egg whites, chopped ham, pepper, salt. Grebva a spoon of dough balls and fry in a highly heated sunflower oil to pinking. Serve very hot

Hidden eggs

Difficulty
Average
Method

Beat 2 eggs, milk, flour, salt and sunflower oil fry 4 pancakes. Other eggs are broken, mixed with the butter, add salt is sprinkled pepper mixture spread on thinly sliced ​​ham, wrapped and placed in

Stuffed prunes

Difficulty
Easy
Method

Rinsed prunes soaked 1 hour in water, dried and carefully removed stones. The holes are filled with ham, plum dip in beaten egg, rolled in breadcrumbs and fry in plenty of sunflower oil. Prick each

Skewers with ham

Difficulty
Easy
Method

Pineapple cut into julienne, 5 cm long, wrapped with pieces of ham and arrange with domatchetata and olives on metal skewers. Sprinkle with melted butter and bake grill on both sides. Sprinkle with

Ham with grilled apples

Difficulty
Easy
Method

Ham sprinkled with pepper, pour brandy mixed with lemon juice and let stand. Before presenting on ham placed pieces butter, cleaned, cut into rings apples and bake grill until crust is formed. Ham

Eggs Scottish

Difficulty
Average
Method

Anchovies cut into very small pieces, and grind the ham. Add chopped, soaked and squeezed slices, pepper and an egg. The remaining 4 eggs Boil hard, peel, rolled with ham mixture and fry in hot fat

Stuffed mushrooms with ham

Difficulty
Average
Method

Mushroom stalks are chopped onion and sauté in a part of the butter with a little chopped parsley and salt until soft. Add the chopped ham, grated finely grater boiled potatoes, eggs, a little cream

Omelet of ham and spinach

Difficulty
Difficult
Method

Frozen spinach is placed in the heated butter and fry so that part of the liquid to evaporate. Add salt, sprinkle black pepper, add the eggs and 2 tablespoons cream, pour the mixture into a large

Omelette with mushrooms and ham

Difficulty
Average
Method

Mushrooms are cut into thin slices smothered 5-10 minutes in the butter with chopped parsley and spices. From the yolks, flour and soda is made thick dough. Slowly add the mushrooms and beaten egg

Rural omelet

Difficulty
Average
Method

Peel the potatoes are grated, add diced and roasted with onion and bacon stew under a blanket. Once the potatoes are soft, add the eggs beaten with salt, grated feta cheese, spices and fry.