Stuffed Breads

Stuffed bread

Difficulty
Average
Method

Mix the melted butter, grated garlic, mustard, parsley, ham and processed cheese in a bowl. Cut the bread into cubes without cut end of the bottom crust. The mixture was placed carefully into these

Appetizer of baguette

Difficulty
Average
Method

Baguettes carefully carve the soft part. Filled with a mixture prepared as follows: the cottage cheese and mayonnaise are broken as cream. Add all other products, chopped, as lastly added soaked

Surprise Bread (Pain Surprise)

Difficulty
Difficult
Method

Bread surprise bread with cut inside, which is replaced with stuffing or inside make sandwiches and rank again in bread. Ideal for buffet, picnic, or an event. In this recipe will offer you an

Stuffed bread type baguette

Difficulty
Average
Method

For the filling: Cut cloves garlic slices and fry until golden with the butter and 1 tbsp sunflower oil in a Teflon pan. Add the chopped onion and the washed and cut into large pieces spinach. Cook

Cheese bread

Difficulty
Easy
Method

On each pita make cuts as a grid that do not reach below. In the slots put thin slices cheese (in some salami and put). Aluminum foil is cut into pieces large enough to cover the entire roll on all

Stuffed bread with ragout and egg

Difficulty
Easy
Method

Preheat the oven to 200 degrees. Cut the rolls so as to get something like a bowl with lid and drill them. Put them in a pan covered with baking paper greased with olive oil. Put in every two

Shoes surprise

Difficulty
Easy
Method

On top of the bagel is cut and cap inside their carving . In any bread is placed a small pat of butter. Ham cut into small pieces, mix the egg, the feta cheese and cheese grate. Mix everything very

Stuffed Beguin yogurt

Difficulty
Easy
Method

Cut to both ends (lids) of Beguin. Dug from both ends. The interior (crumbs) was taken to the mixture. Salami cut into small pieces, add to it other products except cheese. Is first filled from one

Fast hot breakfast baguette

Difficulty
Easy
Method

Baguette cut into slices, but not to the end. In each section put sausage and cheese. Sprinkle with savory or other seasoning to taste, turning fsunflower with oil and put in preheated oven for a few

Bread Brodcheta

Difficulty
Average
Method

In Court diced pickles, mushrooms, skinless sausage and olives. Pour maize and the feta cheese, cream, then stirred to blind the mixture. Rolls are cut in the middle half and dug with a spoon. This

Stuffed Baguette Veni

Difficulty
Average
Method

Baguette cut from the bottom part longitudinally to dissolve without slits to the end. Slightly carved or pressed. Smeared with mayonnaise, grated cheese, pickles, chopped olives and parsley. Sorting

Bread Surprise

Difficulty
Easy
Method

Potatoes Crush well and mix with mayonnaise (mayonnaise is the amount of flavor) and optional flavor. Bread is cut from above, so as to be used as a cover. Carved carefully and complete - the bottom

Baguette stuffed with meatballs

Difficulty
Easy
Method

Slits are made in the baguette diagonally and form a thickness of about 1 cm . These holes are placed meatball, tomato, cheese and so on until all slots are filled. Baguette smear with butter and

Stuffed bread Mosaic

Difficulty
Average
Method

Ham, bacon, pickles, boiled eggs and processed cheese cut into cubes. To the mixture was added a raw egg and spices. Bread cut above kata cover box. Hollow out the inside and is crushed to produce