Swiss cuisine

Pancakes with cheese

Difficulty
Average
Method

Make a dough of flour, milk, 3 eggs and salt to taste and fry pancakes in the heated sunflower oil. Grated feta cheese mixed with cream, red pepper, grated nutmeg. Fill the pancakes folded in two, the

Breaded cheese

Difficulty
Easy
Method

The feta cheese is cut into small pieces with a thickness of 5 mm, which is immersed in a mixture made of egg, flour and wine, placed in the heated sunflower oil and fry on both sides until it turns

Roasted slices of cheese

Difficulty
Average
Method

Egg stir in milk, add salt, sprinkle pepper and add a few drops of lemon juice. The slices are dipped in the prepared mixture and arrange in a greased baking dish with butter, sprinkle with grated

Salad cheese

Difficulty
Easy
Method

Pickles and cooked and peeled cold potatoes are cut into julienne. Onion cut into small pieces, the feta cheese grate in large pieces grater and mix all products.

Muesli with bananas and apples

Difficulty
Easy
Method

Oatmeal soaked one night in 1 cup (200 ml) cold water. The next morning, add grated apples, lemon juice and condensed milk. Pour into dessert dishes and garnish with pieces of banana and walnuts

Muesli with cherry brandy

Difficulty
Very easy
Method

Oatmeal mixed with jam and cherry brandy. Was added condensed milk. Instead of cherry brandy can izpoluzva another brandy without enhanced flavor.