Angry potato
Peel the potatoes and cut into discs. Place in a greased pan, pour in the oil and 150 ml water. Put in preheated oven at 250 C without anything else. When you are ready to grout in 300 ml mushroom
Peel the potatoes and cut into discs. Place in a greased pan, pour in the oil and 150 ml water. Put in preheated oven at 250 C without anything else. When you are ready to grout in 300 ml mushroom
Soda is dissolved in yogurt. Eggs are broken. Add yoghurt, water, salt, sugar and gradually pour the flour, to obtain a dough with a density boza. Pancakes are baked on hot plate or pan, then are
From dry yeast, warm water, flour, salt , the oil or olive oil and sugar knead dough. Roll out 1 cm thick. Smeared with olive oil or sunflower oil. First rank chopped tomatoes, then mozzarella, ham
One of the yolks separated spreads. All products mix and knead a soft dough. Leave to rise and then break up balls as walnut and put the stuffing of feta cheese with dill. Are made with forms sirenki
Vegetables and drained corn, ham cut into small pieces. Oven preheated to 200 C. meal is boiled in milk as indicated on the packaging time, stirring constantly. Add cheese, eggs, cream, and finally
Courgettes cut into slices, add salt and let stand a little. The clean and chopped onion stew in the oil. Add and some chopped tomatoes and chopped garlic. Strangling continued for about ten minutes
For the caramel whisk the eggs with the sugar, add vanilla and milk. cake whisk the eggs with the sugar, add the milk, the oil, baking powder, flour and cocoa. caramelized 5 tbsp sugar in the form of
Courgettes cut into rings with a thickness of about 3 mm. Slightly add salt and leave for half an hour. Drip of water are released. Each wheel is add some flour and arranged in thoroughly greased
Egg mix with sugar. Add other products and mix well. Pour the mixture into glasses. Put in MB at maximum power. Bake 4 minutes, when cool turn into a suitable dish. Sprinkle with crushed walnuts
Yeast and sugar is dissolved in the warm milk. Sift the flour, make a well and it put salt, baking soda, yogurt, grated cheese, eggs, melted butter and brandy. Add the dissolved yeast and kneading the
Onions, potatoes , pickles and meat is cut and divided into four pots. If using raw meat fry in advance. Put them spices to taste. Top put grated or chopped tomato and feta cheese of your choice. Bake
Cut the tomatoes into slices. In the form rank order tomatoes, covered with strained milk and rotated so as end products, with the top remains strained milk. If strained yogurt is less to thicken can
Eggs are cooked. Draw to the yolks and smash, add the feta cheese, a pinch of salt and the butter. From this mixture the inclusion bodies and the heads of the chickens. Decorate to taste with pepper
Peel the potatoes, washed and cut as for frying. All spices are mixed and confused well. Potatoes pressed into a mixture and fry in preheated oil on the stove or in a deep fryer. You and bake in the
The meat is cut into 2 cm thick slices, but not below, but to get like the pages of a book. Salted on all sides. Mayonnaise mixed with mustard, pepper, rosemary and crushed garlic kashitsa with the