Turkish cuisine

Turkish roll

Difficulty
Average
Method

Make a cream milk, 100 g of sugar, starch and vanilla. When cool add the walnuts, egg yolks and lemon juice. Mix. Puff dough spread and smeared with cream. Tightly wound on a roll. Cut with a sharp

Turkish salad

Difficulty
Average
Method

Potatoes, carrots and celery cooked and cut into slices. Add grated apple, walnuts and onions. Sprinkle with salt and pepper. Mix well and put in a suitable dish. All products sauce is broken very

Spit kebab

Difficulty
Average
Method

Onion, parsley and garlic finely and the bread soak in water. Minced meat is kneaded with onions, bread, egg yolks, parsley and garlic and flavored with spices. Of minced meat form medium-sized

Walnut sponge cake with dates

Difficulty
Average
Method

Dates are cleaned from the stones and scalded with hot water. Leave to soak for 10 minutes, then drained and chopped or ground in a blender. Kernels are ground in a blender with 2-3 tsp sugar. Mix in

Kadan gyubek (Inzhir-baklava)

Difficulty
Average
Method

Fresh milk is put to boil. Stirring constantly, add semolina until it thickens. Remove from heat and cool when added one at a time the eggs, stirring until homogeneous. With buttered hands, form balls

Eggplant kebab

Difficulty
Average
Method

Sliced ​​pieces of meat fry over high heat . Cut peppers fried separately and add the chopped onion and tomatoes and a little water. Eggplants, cut into strips and fry. In tray arranged: meat

Dzhulbyurek

Difficulty
Average
Method

Involved dough and rolled into small circles. In each circle was placed in the 1 tbsp of blending with spices minced meat, and then closes, and the edges are pressed with a fork. Fry in an oil bath

Eggplant kebab Kami

Difficulty
Easy
Method

Minced meat is kneaded with finely chopped onions, savory, cumin and pepper. Eggplants, sliced, add salt and leave to drain the bitter juice. Cut the tomatoes into shtaybi and salting. Of minced meat

White cute

Difficulty
Easy
Method

The water and sugar to boil on low heat until a drop of syrup, poured into cold water does not spill. Before you remove from heat, add lemon juice. The mixture is poured into large bowl and stir in

Rolled in sesame

Difficulty
Easy
Method

On not very high heat melt the honey and sugar, stirring continuously. Sesame added and stirred well. Nestopyaema on well greased surface and pour the mixture and moistened with a rolling pin to roll

Semolina halva - IV type

Difficulty
Easy
Method

Meal put in pan and fry in fat until golden. Insert the butter and when melted, pour the prepared syrup. Allow 2-3 minutes to boil over low heat and cover the pan with a lid. When halva cool cut of

Gyuzlemi

Difficulty
Easy
Method

Dough is divided into 6-8 balls sprinkled with flour and rolled maximum thin crust. Sprinkle with grated or finely crumbled feta cheese and melted butter. Corey turn, so they appear in the shape of a

Gulab raisins

Difficulty
Easy
Method

Involved soft dough of all products. Once ready dough is torn of balls with a diameter of 2-2.5 cm. Each ball is formed as a wand and this rod is formed as a bagel. Place tray in the bottom of which

Gyuzlemi - fried

Difficulty
Average
Method

Dough is divided into 6-8 balls sprinkled with flour. Each ball is rolled into a pita with a diameter of about 15 cm. Spread with softened butter and put one over the other. The tower was allowed to