Broccoli and cauliflower florets tear and placed in boiling water for 3 minutes, then removed and watered with cold water. Put into the pre-greased baking dish with olive oil and carefully confused

For the base: Pour the flour on the counter, sprinkle salt on it and do well. In the well put diced cold butter, egg and water. Mix products quickly with your fingers and gradually knead flour. Once

Broccoli Wash and cut into florets. Peel the potatoes and cut into thin slices, carrots peeled and cut into discs. All vegetables are put in a deep pan, pour premix processed cheese and milk. Sprinkle

Broccoli florets are tear and put in boiling salted water for 3-4 minutes. Then rinsed with cold water. In a suitable pan put olive oil, broccoli, tomatoes and wine stew under the lid for about 10

Heat the oil and add crushed garlic, cumin, ginger, turmeric and salt. Allow the fire for 2 minutes. Add Chopped florets cauliflower, peas, chickpeas and diced zucchini. Pour 1/2 cup water, stir and

Potatoes and carrots are cooked faster steam in a pressure cooker. Peel the potatoes hot and poizstinat cut into rings or cubes. Carrot optional leave 3 slices for decoration, the rest is cut. Blended

Shred cauliflower into pieces and boil steam - must not razvaren and after treatment still crunching. Separately, beat egg yolks. Add mustard, chili sauce, pikantinata. Add half beer. Pour half the

Broccoli sauté in the butter. Season with salt. Separately, heat cream until Clock. Broccoli is put in the pan, pour in the cream and sprinkle with grated cheese. Thus baked in the oven.

Broccoli sauté with the garlic in a little water about 5 10 minutes. In a small frying pan fry the flour. When yield brownish color is added cream and water in portions while stirring. Along with this

Cut the broccoli into florets and boil in salted water for about 3-5 minutes. Prepare the breading of eggs and flour (must be more gastichka mixture). Drained broccoli melting in breading and fried in

Cauliflower (broccoli) are tear florets and blanched for a few minutes in salted water (I used canned cauliflower). Remove and allow to drain well. Then rolled in bread crumbs, put them in an oiled

Cloves garlic Peel and cut into thin slices, then arrange in the bottom of a buttered baking dish. Cauliflower was broken into small pieces and placed in a saucepan of boiling water to be blanched

Cauliflower is broken into small florets and fry in hot oil until it turns rosy. Can be served flooded with podlucheno yogurt.

In 2 liters of boiling water cube mushroom broth and handles dill put cauliflower, broken into florets. After 5-7 minutes cauliflower removed and pour cold water, lest are dissolved. Onions, finely

Broccoli is poured into a glass baking pan. Sprinkle with vegetable seasoning and bake in moderate oven until lightly browned start. During this time, chop onion dill and mix with processed cheese. On