Peel the potatoes are boiled in a little water until Braising, strain and crushed. Add half of the butter, the feta cheese and cream. The mixture is stirred well and pour into a baking dish, greased

Peel the potatoes and cut wheels with a thickness of 5 mm, salted and put to fry in sunflower oil and butter, while putting care circles are not glued. Fry until soft and remove. Chop into crescents

Peel the potatoes without peeling , then cut. Put them in a baking dish, maybe on cooking paper smeared with mayonnaise and mustard and sprinkle with spices. Stir well with garlic can be added and a

Peel the potatoes, cut from one side flaps and cut inside. Fry peas in margarine and filled potatoes. Close them with the lids and arrange in a glass pot. Pour them with a few tablespoons of melted

Boil the potatoes in salted water in a pressure cooker for 8-9 minutes. Once drain grate them the planer of such size as you like. If you want and prefer, cut them as soup - in small pieces. I prefer

Sauté onion, garlic and ginger in 2-3 tbsp sunflower oil. Add spices and fry for 10-15 seconds. Add corn and peas - cook a few minutes, stirring often. Put 1 cup water to the mixture. After boil lower

Peel the potatoes and carrots and cook them until soft. Cut the leeks into thin rings and spinach julienne and then sauté them in the oil. Once the potatoes and carrots are cooked, remove them from

Soak the seeds in water for 1-2 hours. Boil the potatoes for 6-7 minutes - must be polusvareni. Peel and grate the potatoes in large pieces. Add 2 tbsp sunflower oil, salt and pepper. Stir the mixture

Peel the potatoes and cut them into cubes, onions cut into crescents, spinach, if old leaves cut into larger pieces, and if young leaves just rinse and leave intact. Heat the oil, add the cooked

Peel the potatoes with a brush and boil. Still hot cut into quarters, put in a bowl, sprinkle spices, put it sunflower oil, loosen carefully and place in a tray covered with baking paper. Bake in a

Peel the potatoes and cut (slightly thicker than frying), put in a baking dish and put the olive oil, salt, balsamic vinegar and mix well with hands on top, sprinkle with thyme (optional can be put

Peel and cut potatoes into four lengthways. Cut each slice into thin slices for chips. In a deep skillet with a lid fry potatoes and chopped onion in olive oil over medium heat, stirring occasionally

All free garlic cut into roughly equally thin pieces (the form does not matter) and put to boil. Once everything is cooked drained of water and leave for a while to cool. In a large bowl beat eggs

Broccoli Wash and cut into florets. Peel the potatoes and cut into thin slices, carrots peeled and cut into discs. All vegetables are put in a deep pan, pour premix processed cheese and milk. Sprinkle

Shell: The lentils is washed and boiled in 4 tea cup . water after the water has boiled, stove reduces lentils and let simmer until ready. garlic mushrooms and sauté in olive oil on medium heat