Peeled roasted peppers cut into in small pieces. Put them in the pan, greased with the oil. Put it in the preheated oven for about ten minutes until the oil is hotter. 1 cup rice is cleaned and washed

Part of the butter melt in a pan after hotter put sliced ​​mushrooms, stir well and leave. Once the mushrooms braised add the spices, add cooked rice and mix well. Let rice was fried for about 3-4

Cumin, black mustard, chopped onions, carrots and tomato (optional and chopped chili pepper) fry in the oil. Add bay leaf, pepper, chopped pepper and well washed rice and lentils. Pour boiling water

Beet leaves are washed and cut into medium-sized strips. Carrot and onion finely and mushrooms in large pieces. In a deep pot fry the carrots and onions, but as soften and add the mushrooms. After

Chop on onion and fry in olive oil. Sprinkle with paprika. Tomatoes peel and grate. Add to the onion. Allow to simmer on low heat for about 10-15 minutes. Then add water to the broth, rice, chopped

Okra is cleaned and boiled in acetic water. Okra not cut into small rings and garlic and onions finely. Okra and onions fry 3-4 minutes in preheated oil, add salt and scatter curry. Add garlic and fry

In the oil pan is heated. Peppers cut into strips and fry for 3 minutes. Add pressed garlic cloves, finely grated ginger and fry for 1 minute more, stirring. Add cooked rice, stirring constantly fry

Gets cooked lentils for about 20 minutes. Heat olive oil in it finely chopped onion fry until browned. Add rice and spices and fry for another 2 minutes. Add strained lentils and 4 and 1/2 cup boiling

Sauté the chopped onion in the oil with a little water. Add the tomato paste and cook a few minutes, stirring constantly. Put the chopped spinach and stew on medium heat. When spinach softens slightly

The rice is boiled with spices. Pour into greased with butter cake pan with a hole. Presses is nice with a spoon to take the form of court. Cool and then carefully reverse. In the resulting hole and

Mushrooms are cut julienne and fry in the butter, until soft. Add chopped onion and when it is tender, put the washed rice well. When the rice begins to become glass, all products are loaded into the

In a pot put water, sugar, vinegar and wash the rice well. Should boil 1 minute on high heat, then boil for 15 minutes over low heat in a saucepan with a lid sandwiching. Allow to cool. Reference is

Onions and garlic are finely and fry in olive oil. Peppers cut into cubes and put in the onions to stew, then add the washed rice and fry until translucent. Season with oregano, cumin and salt, add

The eggs are broken and fry omelet that cut into julienne. Onion stew in olive oil, add the rice and fry until translucent, pour the required amount of water, lemon juice and salt it. Boil until ready

Onions fry in 3 tbsp olive oil, add the rice and fry until it becomes transparent. Add grated tomatoes, paprika, cumin and cinnamon. Lightly fry and pour 600 ml hot water with bouillon. Ready to cook