Potatoes Wash, peel and cut into cubes, then put into salted boiling water and cook until poluomekvane . In fat stew the chopped garlic, stir red pepper and add to the potatoes. Boil the soup for 5-10

Cabbage and leeks finely and cook until soft in 10 cup cabbage juice. Add rice and boil for 10-15 minutes. During this time the flour stew in fat stained with red pepper and add to the broth. Broth

In fat stew the chopped onion. Add red pepper and grated tomatoes. After stifling tomatoes added nettles, pre-washed and chopped. When the nettle is tender, add salt mixture, pour 5 cups hot water and

Dock is cleaned of veins, cut in small pieces and stew together with the finely chopped onion in fat. Sprinkle with flour, add salt and pour 5 cups water. Broth after boil, thicken with beaten egg and

The lentils is cleaned and washed well, place in a bowl with cold water and boil on low heat with the oil and chopped onions and carrots. After boiling it add chopped cloves of garlic, crushed herbs

The rice is placed in a bowl with 6 cups of boiling salted water and boil until tender. Add chopped and stewed in fat onions and tomatoes with paprika. Broth boil for another ten minutes. After

Rice and chopped onion pour in boiling salted water and cook until completely soft. Add the butter, and then the broth boil for a few minutes. After downloading it from the fire bind with beaten egg

Rice, having cleaned and washed, placed in boiling salted water and boil until soft. Add the milk and allow to boil. Run at the butter, then the broth simmer for 2-3 minutes.

Garlic, chopped, boiled until soft with salted water. Add lightly toasted flour and fat. Broth boil for another ten minutes. Remove from heat and sprinkle with chopped dill. Serve cold.

The potatoes are grated over container with cold water. Drain and squeeze, then immediately put in preheated oil. Stew, stirring constantly. Pour 5 cups hot savory water and stirred until it boils

Pumpkin Peel and cut into cubes, put in the boiling water and boil until soft. Add the rice and salt to taste. When cooked rice, add milk. Broth boil for several minutes. After removing it from the

Pumpkin, once cleaned, washed and peeled, cut into small pieces, pour hot water (to cover) and allow to simmer . When cooked pumpkin, add to it chopped walnuts and milk. Broth add salt and boil

Onions and peppers, chopped, placed in boiling salted water and cook until soft. Add the oil, then the feta cheese, crumbled and rolled in flour. After ten minutes, the broth is removed from the heat