In salted boiling water with sunflower oil add farfalle and boil 10-15 minutes. Squeezing them in a colander and put them back on the stove, such as crushing feta cheese. In a medium deep dish we make

Red part of radishes cut into shaybichki, sprinkle with salt and aged for 10 minutes . Squeezed gently. Insert fresh cream, pepper, lemon juice and cut into fine julienne of radish leaves (or part

Cabbage cut into thin strips, carrots grate. Add drained canned corn and celery. Add salt and mix well. Salad pour the yogurt mixed with mayonnaise, crushed garlic and olive oil. Mix. Optional can be

Carrots grate (I scrape them of a big part of the planer - to feel), Chinese cabbage is cut as thin as possible. Preparation of dressing: in a bowl pour the yogurt, mayonnaise, lemon juice half, dill

For the sauce: mayonnaise mixed yogurt. Depending on your preferences and likes add yogurt or mayonnaise. potatoes and eggs are cooked. Then in a large bowl or salad shredding line potatoes, eggs row

The peppers are roasted, peeled and cleaned from the seeds. Cut to in small pieces and mixed with milk, mayonnaise, salt and crushed garlic.

Milk is boiled (if only pasteurized warm). Allow to cool to a temperature that allows to keep calm his little finger (45 C). Insert sea salt (maybe another) and stir to dissolve. Add yogurt and yeast

Dried peppers are roasted without peel. Then cleared from the stems and add them to the milk and crumbled feta cheese. Then there are added the crushed garlic and salt.

Boil the eggs until hardness the yolk. Cooling. During this time, chop the tomatoes into slices and salting them, optional peel them. Cut the cooled eggs also circles. Arrange tomatoes and eggs on a

Cook potatoes and allow to cool. Peel and cut into rings, 0.5 cm thick. Peel cucumbers, shredded and put in a colander (sieve) to drain. Add salt and after 10 minutes, squeezing his hand. Drained

The feta cheese is crushed with a fork. Milk is added and mixed. Then add chopped olives, cucumber, garlic and dill. Season with salt, olive oil and walnuts. Stir and serve balls sprinkled with

Put the meat with salt to boil. During this time, peel mandarins, divide the pieces and peel them from the skin. Apple cut into small cubes and sprinkle with 1 tbsp lemon juice. Peel carrots and shred

Yogurt, grated cucumber and pressed garlic cloves prepare sauce, stirring well. In the serving dish grate potatoes sprinkled with 2-3 tbsp of milk sauce on top and grated feta cheese. Repeat once

All products are cut into in small pieces and lining layers. Dressing products were mixed and stirred. The finished salad watered it.

Boil pasta or alcohol and wash it off with cold water. Cut the skinless sausages and pickles into small cubes. Add to pasta spirals or the skinless sausages, pickles, mayonnaise, yogurt, corn and